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$1.58 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 47% 
You can never have too many hor d'oeuvre recipes, so give Cream of mushroom soup with smoked paprikan and brown rice a try. This gluten free and lacto ovo vegetarian recipe serves 4 and costs $1.58 per serving. One portion of this dish contains about 6g of protein, 11g of fat, and a total of 212 calories. 1 person were glad they tried this recipe. Head to the store and pick up salt & pepper, button mushrooms, garlic, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 33%. This score is not so outstanding. If you like this recipe, you might also like recipes such as Mushroom-Potato Soup with Smoked Paprika, Chicken, Mushroom, and Brown Rice Soup, and Asparagus, Mushroom & Brown Rice Soup.
Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Papet del Mas Brut. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 13 dollars per bottle.
Pleasant fruit aromas and a bright, clear color. The taste sensation in the mouth is very pleasant, light and well balanced, fresh and very cheerful feeling, good persistence, with fruit and flower notes. The aftertaste invites you to continue savoring the wine.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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vegetarian
gluten-free
