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$16.00 per serving
1 likes
Ready in 1 hour and 34 minutes
Spoonacular Score: 20% 
If you want to add more middl eastern recipes to your recipe box, Baklava From Turkey might be a recipe you should try. One portion of this dish contains approximately 104g of protein, 506g of fat, and a total of 6604 calories. This recipe serves 1 and costs $16.0 per serving. 1 person were glad they tried this recipe. It works best as a dessert, and is done in approximately 1 hour and 34 minutes. This recipe from Foodista requires water, heavy cream, lemon juice, and sugar. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 80%, this dish is great. If you like this recipe, you might also like recipes such as Baklava, Baklava, and Baklava.
Cream Sherry, Port Wine, and Moscato d'Asti are great choices for Baklava. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
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Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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