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×$1.29 per serving
7 likes
Ready in 20 minutes
Spoonacular Score: 40%
You can never have too many hor d'oeuvre recipes, so give Zabaglione with Roasted Plums a try. This recipe serves 4. Watching your figure? This gluten free, dairy free, and lacto ovo vegetarian recipe has 239 calories, 4g of protein, and 5g of fat per serving. For $1.29 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. If you have plums, sugar, kosher salt, and a few other ingredients on hand, you can make it. Not a lot of people made this recipe, and 7 would say it hit the spot. From preparation to the plate, this recipe takes around 20 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 36%, which is not so excellent. Try Roasted Plums, Sugar-Roasted Plums, and Honey-roasted Plums for similar recipes.
Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV ONEHOPE Brut with a 4.7 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.
ONEHOPE California Brut Champagne Sparkling Wine is light in color and displays aromas of fresh green apple and nectarine with a hint of fresh baked bread. Crisp, intriguing fresh fruit reminiscent of succulent peach, sweet berries and pear linger on the plate, finishing with creamy and refreshing bubbles. This Brut Sparkling Wine can be paired with appetizers, seafood, sushi as well as a wide range of desserts and cheeses.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit