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$7.77 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 87% 
If you have around 45 minutes to spend in the kitchen, Steamed Halibut might be a super gluten free, dairy free, and pescatarian recipe to try. For $7.77 per serving, you get a main course that serves 4. One portion of this dish contains roughly 44g of protein, 5g of fat, and a total of 233 calories. This recipe from Foodista requires halibut steaks, soy sauce, sesame oil, and cilantro. 1 person found this recipe to be tasty and satisfying. With a spoonacular score of 85%, this dish is excellent. Similar recipes include Steamed Halibut, Steamed Halibut, and Steamed Halibut with Sothy.
Pinot Noir, Pinot Grigio, and Gruener Veltliner are my top picks for Halibut. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. You could try Archery Summit Arcus Pinot Noir. Reviewers quite like it with a 5 out of 5 star rating and a price of about 59 dollars per bottle.
This bright red Pinot Noir boasts deep aromatics of rose petals, carnations, ripe raspberries, spice, minerals and sweet oak. Concentrated fruit flavors integrate with fine tannins and balanced acid that lead to a lush mid-palate with a very long and elegant finish. Profound, complex, and subtle, the Arcus will drink beautifully and improve over the next ten years.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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healthy
gluten-free
dairy-free
pescetarian
