Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Baked Halibut

 
One serving costs about $8.01 One serving costs about $8.01 One serving costs about $8.01

$8.01 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 pescetarian,pescatarian lunch,main course,main dish,dinner
spoonacular Score:69%

Spoonacular Score: 69%

 

Baked Halibut requires roughly 45 minutes from start to finish. This main course has 960 calories, 35g of protein, and 81g of fat per serving. This pescatarian recipe serves 4 and costs $8.01 per serving. This recipe from Foodista has 1 fans. A mixture of bread crumbs, white wine, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. All things considered, we decided this recipe deserves a spoonacular score of 69%. This score is pretty good. Baked Halibut, Baked Halibut, and Baked Halibut Steaks are very similar to this recipe.

Pinot Noir, Pinot Grigio, and Gruener Veltliner are great choices for Halibut. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Peter Michael Le Caprice Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 259 dollars per bottle.

Peter Michael Le Caprice Pinot Noir

Deep red ruby color and bright crimson tinge is the clear identifierfor Le Caprice. The vineyard shows its signature characteristics ofred forest fruit coupled with aromas of red cherry liqueur, currant,raspberry, strawberry, fresh leather and graphite. The 2010 vintageis refined and expressive with intense concentration in the mouth.The finish lingers both aromatically and subtly on the palate.

» Get this wine on Wine.com

Ingredients

Servings:
some
some bread crumbs
bread crumbs
2 sticks
2 sticks butter
butter
1.5 pounds
1.5 pounds halibut
halibut
0.5 cup
0.5 cup mayonnaise
mayonnaise
some
some onion
onion
some
some parsley flakes
parsley flakes
some
some bell pepper
bell pepper
some
some bell pepper
bell pepper
some
some salt
salt
1 cup
1 cup sour cream
sour cream
1 cup
1 cup white wine
white wine
some bread crumbs
some
bread crumbs
2 sticks butter
2 sticks
butter
1.5 pounds halibut
1.5 pounds
halibut
0.5 cup mayonnaise
0.5 cup
mayonnaise
some onion
some
onion
some parsley flakes
some
parsley flakes
some bell pepper
some
bell pepper
some bell pepper
some
bell pepper
some salt
some
salt
1 cup sour cream
1 cup
sour cream
1 cup white wine
1 cup
white wine

Equipment

paper towels
paper towels
baking pan
baking pan
paper towels
paper towels
baking pan
baking pan


Instructions

  1. Marinate fish in white wine for 15-30 minutes. Drain on paper towel. Roll the fish in melted butter and then in bread crumbs and put in a baking pan.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $8.39
Ingredient
some bread crumbs
2 sticks butter
1.5 pounds halibut
½ cups mayonnaise
some onion
some parsley flakes
some bell pepper
some bell pepper
1 cup sour cream
1 cup white wine
Price
$0.04
$1.94
$22.66
$0.57
$0.48
$0.04
$1.50
$1.50
$1.56
$3.25
$33.55

Nutritional Information

Quickview
979 Calories
36g Protein
80g Total Fat
19g Carbs
25% Health Score
Limit These
Calories
979k
49%

Fat
80g
125%

  Saturated Fat
38g
242%

Carbohydrates
19g
6%

  Sugar
11g
13%

Cholesterol
250mg
84%

Sodium
888mg
39%

Alcohol
6g
34%

Get Enough Of These
Protein
36g
72%

Vitamin C
195mg
237%

Vitamin A
6570IU
131%

Selenium
81µg
116%

Vitamin B6
1mg
75%

Vitamin B3
12mg
64%

Vitamin K
60µg
57%

Vitamin D
8µg
54%

Phosphorus
533mg
53%

Vitamin E
5mg
39%

Potassium
1272mg
36%

Vitamin B12
2µg
35%

Folate
107µg
27%

Vitamin B2
0.33mg
19%

Magnesium
76mg
19%

Manganese
0.35mg
18%

Fiber
4g
16%

Vitamin B5
1mg
15%

Vitamin B1
0.22mg
14%

Calcium
117mg
12%

Zinc
1mg
10%

Iron
1mg
8%

Copper
0.11mg
5%

covered percent of daily need

Related Recipes