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$2.45 per serving
1 likes
Ready in 10 minutes
Spoonacular Score: 75% 
Smoked Salmon & Ricotta Wraps is a main course that serves 4. One serving contains 206 calories, 15g of protein, and 9g of fat. For $2.45 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe from Foodista has 1 fans. Head to the store and pick up salmon, basil leaves, sheep ricotta, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes. It is a good option if you're following a gluten free and pescatarian diet. All things considered, we decided this recipe deserves a spoonacular score of 73%. This score is solid. Smoked salmon & ricotta wraps, Smoked Salmon Ricotta Truffles, and Smoked Salmon and Egg Wraps are very similar to this recipe.
Pinot Noir, Chardonnay, and Sauvignon Blanc are my top picks for Smoked Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try Peter Michael Le Caprice Pinot Noir. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 259 dollars per bottle.
Deep red ruby color and bright crimson tinge is the clear identifierfor Le Caprice. The vineyard shows its signature characteristics ofred forest fruit coupled with aromas of red cherry liqueur, currant,raspberry, strawberry, fresh leather and graphite. The 2010 vintageis refined and expressive with intense concentration in the mouth.The finish lingers both aromatically and subtly on the palate.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
pescetarian
