Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Silky Tofu In Ginger and Spring Onion Sauce

 
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $0.69

$0.69 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 spring,easter,vegetarian,vegan,gluten-free,dairy-free,gluten free,dairy free,lacto ovo vegetarian,vegan side dish
spoonacular Score:27%

Spoonacular Score: 27%

 

Silky Tofu In Ginger and Spring Onion Sauce takes about 45 minutes from beginning to end. For 69 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 145 calories, 5g of protein, and 10g of fat each. It works well as a cheap side dish. It is brought to you by Foodista. Head to the store and pick up spring onion, mirin, vegetable oil, and a few other things to make it today. 1 person were glad they tried this recipe. Spring will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. With a spoonacular score of 31%, this dish is rather bad. If you like this recipe, you might also like recipes such as Steamed fish with ginger & spring onion, Steamed fish with ginger & spring onion, and Stir-Fried Crocodile with Ginger and Spring Onion.

Ingredients

Servings:
0.35 oz
0.35 oz baby anchovies
baby anchovies
0.35 oz
0.35 oz baby anchovies
baby anchovies
0.35 oz
0.35 oz baby anchovies
baby anchovies
1 tsp
1 tsp garlic
garlic
1.06 oz
1.06 oz young ginger
young ginger
1 tsp
1 tsp mirin
mirin
0.25 tsps
0.25 tsps salt
salt
2 tsps
2 tsps sesame oil
sesame oil
1.06 oz
1.06 oz spring onion
spring onion
1
1  green diced spring onions
green diced spring onions
1 tsp
1 tsp sugar
sugar
2.82 oz
2.82 oz silky tofu
silky tofu
2 tsps
2 tsps vegetable oil
vegetable oil
0.35 oz baby anchovies
0.35 oz
baby anchovies
0.35 oz baby anchovies
0.35 oz
baby anchovies
0.35 oz baby anchovies
0.35 oz
baby anchovies
1 tsp garlic
1 tsp
garlic
1.06 oz young ginger
1.06 oz
young ginger
1 tsp mirin
1 tsp
mirin
0.25 tsps salt
0.25 tsps
salt
2 tsps sesame oil
2 tsps
sesame oil
1.06 oz spring onion
1.06 oz
spring onion
1  green diced spring onions
1
green diced spring onions
1 tsp sugar
1 tsp
sugar
2.82 oz silky tofu
2.82 oz
silky tofu
2 tsps vegetable oil
2 tsps
vegetable oil

Equipment

kitchen towels
kitchen towels
blender
blender
wok
wok
kitchen towels
kitchen towels
blender
blender
wok
wok


Instructions

  1. Method to prepare the sauce: Put (A) into the blender. Heat the wok with vegetable oil and fried garlic till it is fragrant and put into the blender as well. Pureed (A) and (B) and set the sauce aside.
  2. Method to prepare the Main Ingredients: Gently place the silky tofu in a deep serving plate and place in the fridge for about 2 hours. Just 15 mins before serving time, diced the spring onion and set aside. Deep fry the baby anchovies till golden brown. Drain all the oil and place them on a kitchen towel to have all the oil absorbed and set aside. Take tofu out of the fridge, pour the sauce over it and garnished with diced spring onion and deep fried baby anchovies and serve immediately.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.75
Ingredient
10 grams baby anchovies
10 grams baby anchovies
10 grams baby anchovies
1 teaspoon garlic
30 grams young ginger
1 teaspoon mirin
2 teaspoons sesame oil
30 grams spring onion
1 green diced spring onions
80 grams silky tofu
2 teaspoons vegetable oil
Price
$0.06
$0.09
$0.04
$0.07
$0.17
$0.04
$0.19
$0.20
$0.08
$0.54
$0.04
$1.50

Nutritional Information

Quickview
153 Calories
5g Protein
10g Total Fat
10g Carbs
1% Health Score
Limit These
Calories
153k
8%

Fat
10g
16%

  Saturated Fat
1g
9%

Carbohydrates
10g
4%

  Sugar
4g
5%

Cholesterol
0.0mg
0%

Sodium
317mg
14%

Alcohol
0.25g
1%

Get Enough Of These
Protein
5g
10%

Vitamin K
56µg
53%

Vitamin C
11mg
14%

Fiber
2g
8%

Manganese
0.16mg
8%

Calcium
74mg
7%

Vitamin A
324IU
6%

Iron
1mg
6%

Folate
24µg
6%

Potassium
162mg
5%

Copper
0.08mg
4%

Vitamin B6
0.08mg
4%

Magnesium
15mg
4%

Vitamin E
0.6mg
4%

Vitamin B1
0.06mg
4%

Phosphorus
31mg
3%

Vitamin B3
0.55mg
3%

Vitamin B2
0.04mg
3%

Zinc
0.34mg
2%

Selenium
0.73µg
1%

covered percent of daily need

Related Recipes