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Sausage Calzone

 
One serving costs about $3.6 One serving costs about $3.6

$3.60 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 lunch,main course,main dish,dinner Mediterranean,Italian,European
spoonacular Score:52%

Spoonacular Score: 52%

 

Sausage Calzone takes around 45 minutes from beginning to end. This recipe serves 4 and costs $3.6 per serving. One portion of this dish contains about 43g of protein, 59g of fat, and a total of 934 calories. 1 person has tried and liked this recipe. It works well as a main course. This recipe from Foodista requires oregano, bulk sausage, pizza sauce, and pepperoni. Only a few people really liked this Mediterranean dish. Overall, this recipe earns a solid spoonacular score of 48%. Try Sausage Calzone, Sausage and Three Cheese Calzone, and Italian Sausage Calzone for similar recipes.

Chianti, Verdicchio, and Trebbiano are my top picks for Calzone. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Cecchi Chianti Classico with a 4 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

Cecchi Chianti Classico

Chianti Classico is the flagship wine of the Cecchi family. The wine is characterized by an intense, ruby red color, which tends towards granite with aging. On the palate, it is harmonized by a dry, full flavor. On the nose, it is full, rich and vinous, characterized by hints of violets.

» Get this wine on Wine.com

Ingredients

Servings:
1 Tbsp
1 Tbsp dry fresh basil
dry fresh basil
1 Tbsp
1 Tbsp dry fresh basil
dry fresh basil
1 pound
1 pound bulk sausage
bulk sausage
5 ounces
5 ounces italian cheese mix
italian cheese mix
3 cloves
3 cloves garlic
garlic
1
1  onion
onion
1 tsp
1 tsp oregano
oregano
5 ounces
5 ounces pepperoni
pepperoni
1 ball
1 ball pizza dough
pizza dough
1 jar
1 jar pizza sauce
pizza sauce
1 jar
1 jar pizza sauce
pizza sauce
1 Tbsp dry fresh basil
1 Tbsp
dry fresh basil
1 Tbsp dry fresh basil
1 Tbsp
dry fresh basil
1 pound bulk sausage
1 pound
bulk sausage
5 ounces italian cheese mix
5 ounces
italian cheese mix
3 cloves garlic
3 cloves
garlic
1  onion
1
onion
1 tsp oregano
1 tsp
oregano
5 ounces pepperoni
5 ounces
pepperoni
1 ball pizza dough
1 ball
pizza dough
1 jar pizza sauce
1 jar
pizza sauce
1 jar pizza sauce
1 jar
pizza sauce

Equipment

pizza stone
pizza stone
oven
oven
pizza stone
pizza stone
oven
oven


Instructions

  1. Start off by cooking your sausage. When your sausage is nearly cooked, add in the pepperoni and cook it up for a minute or two more until all the meat is cooked through. Drain off the fat.
  2. Now add in the garlic, basil, oregano, and onion and let it cook up and get hot. Remove the mixture from heat.
  3. Grab your dough ball, rip a good sized piece off and roll it out about 1/4 thick. Grab your filling and spoon in a few decent sized spoonfuls. Be sure to leave enough room to fold it over and seal up your edges.
  4. Fold the dough over your topping and seal the edges up. I rolled my edges into the top to seal it up. Be sure to cut a few slits in the top of calzone so that steam can release as it cooks in the oven. And this is optional, but I also brushed some egg white on the tops of these beauties to help them get a nice golden brown color in the oven.
  5. Throw them in a preheated oven set to 425 for 15-20 minutes or until the top is a nice golden brown. I cooked mine on a preheated pizza stone to ensure the bottom had a nice, crispy crust.
  6. Serve with pizza sauce.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $4.29
Ingredient
1 tablespoon dry fresh basil
1 tablespoon dry fresh basil
1 pound bulk sausage
5 ounces italian cheese mix
3 cloves garlic
1 onion
1 teaspoon oregano
5 ounces pepperoni
1 ball pizza dough
1 jar pizza sauce
1 jar pizza sauce
Price
$0.08
$0.08
$4.05
$1.57
$0.20
$0.24
$0.10
$2.13
$3.35
$2.67
$2.67
$17.14

Nutritional Information

Quickview
975 Calories
44g Protein
59g Total Fat
70g Carbs
10% Health Score
Limit These
Calories
975k
49%

Fat
59g
91%

  Saturated Fat
18g
116%

Carbohydrates
70g
23%

  Sugar
19g
22%

Cholesterol
123mg
41%

Sodium
3668mg
160%

Get Enough Of These
Protein
44g
90%

Vitamin B3
10mg
53%

Iron
7mg
44%

Vitamin B6
0.88mg
44%

Potassium
1446mg
41%

Vitamin E
5mg
37%

Manganese
0.69mg
34%

Vitamin B1
0.51mg
34%

Vitamin C
27mg
33%

Vitamin A
1619IU
32%

Phosphorus
313mg
31%

Fiber
7g
29%

Zinc
4mg
28%

Vitamin B2
0.46mg
27%

Copper
0.52mg
26%

Vitamin B12
1µg
24%

Vitamin B5
2mg
23%

Magnesium
78mg
20%

Vitamin K
19µg
19%

Selenium
12µg
18%

Calcium
155mg
16%

Vitamin D
1µg
13%

Folate
40µg
10%

covered percent of daily need

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