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$0.42 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 56% 
Roasted Red Pepper & Tomato Salsan is a Mexican recipe that serves 8. This hor d'oeuvre has 53 calories, 1g of protein, and 4g of fat per serving. For 42 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe from Foodista has 2 fans. A mixture of cilantro, cumin, jalapeno pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 52%, which is pretty good. Similar recipes are Roasted Red Pepper & Tomato Salsa, Roasted Red Pepper Salsa, and Roasted Red Pepper-Tomato Pizza with Goat Cheese, Basil and Red Chili Oil.
Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The McBride Sisters Brut rosé with a 4.8 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.
This sparkling wine exhibits a superb, long finish, backed by crisp acidity with complex aromas of red cherry, strawberry and floral notes.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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vegetarian
vegan
gluten-free
dairy-free
paleo
primal
