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Red-Wine Braised Short Ribs in a Dutch Oven

 
Red-Wine Braised Short Ribs in a Dutch Oven
Image ©
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $11.57 One serving costs about $11.57 One serving costs about $11.57

$11.57 per serving

1 people like this recipe

1 likes

This recipe is ready in 230 minutes

Ready in 3 hours and 50 minutes

2 gluten-free,dairy-free,gluten free,dairy free,ketogenic antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:24%

Spoonacular Score: 24%

 

If you have around 3 hours and 50 minutes to spend in the kitchen, Red-Wine Braised Short Ribs in a Dutch Oven might be an amazing gluten free and dairy free recipe to try. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 357 calories. For $11.57 per serving, you get a hor d'oeuvre that serves 2. Head to the store and pick up thyme, oregano, garlic, and a few other things to make it today. It is brought to you by spoonacular user maplewoodroad. If you like this recipe, take a look at these similar recipes: Red Wine Braised Short Ribs, Red Wine-Braised Short Ribs, and Red Wine Braised Short Ribs.

Beef Short Ribs works really well with Merlot, Cabernet Sauvignon, and Pinot Noir. Beef and red wine are a classic combination. Generally, leaner cuts of beef go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier cuts can handle a bold red, such as cabernet sauvingnon. The Raymond R Collection Merlot with a 4.1 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.

Raymond R Collection Merlot

The Merlot fills the mouth with smooth cherry, raspberry and plum flavors along with hints of earth and spice in the toasty vanilla finish. Full-bodied, yet approachable, with a good balance of acid and tannins. Pair with anything from grilled salmon, pork tenderloin, barbequed chicken and ribs to Thai red curry or Moroccan tagine.

» Get this wine on Wine.com

Ingredients

Servings:
2.2 lbs
2.2 lbs bone-in beef short ribs
bone-in beef short ribs
2 Tbsps
2 Tbsps vegetable oil
vegetable oil
1 head
1 head garlic
garlic
3 medium
3 medium shallots
shallots
2 medium
2 medium carrots
carrots
3 rib
3 rib celery
celery
1 Tbsp
1 Tbsp tomato paste
tomato paste
0.5 bottle
0.5 bottle dry red wine
dry red wine
2 sprigs
2 sprigs oregano
oregano
2 sprigs
2 sprigs rosemary
rosemary
3 sprigs
3 sprigs thyme
thyme
2 c
2 c beef stock
beef stock
some
some kosher salt
kosher salt
some
some black freshly cracked pepper
black freshly cracked pepper
1 c
1 c italian flat-leaf parsley
italian flat-leaf parsley
2 tsps
2 tsps lemon zest
lemon zest
2 tsps
2 tsps orange zest
orange zest
2 cloves
2 cloves garlic
garlic
0.5 c
0.5 c olive oil
olive oil
0.25 tsps
0.25 tsps kosher salt
kosher salt
0.25 tsps
0.25 tsps black freshly cracked pepper
black freshly cracked pepper
2.2 lbs bone-in beef short ribs
2.2 lbs
bone-in beef short ribs
2 Tbsps vegetable oil
2 Tbsps
vegetable oil
1 head garlic
1 head
garlic
3 medium shallots
3 medium
shallots
2 medium carrots
2 medium
carrots
3 rib celery
3 rib
celery
1 Tbsp tomato paste
1 Tbsp
tomato paste
0.5 bottle dry red wine
0.5 bottle
dry red wine
2 sprigs oregano
2 sprigs
oregano
2 sprigs rosemary
2 sprigs
rosemary
3 sprigs thyme
3 sprigs
thyme
2 c beef stock
2 c
beef stock
some kosher salt
some
kosher salt
some black freshly cracked pepper
some
black freshly cracked pepper
1 c italian flat-leaf parsley
1 c
italian flat-leaf parsley
2 tsps lemon zest
2 tsps
lemon zest
2 tsps orange zest
2 tsps
orange zest
2 cloves garlic
2 cloves
garlic
0.5 c olive oil
0.5 c
olive oil
0.25 tsps kosher salt
0.25 tsps
kosher salt
0.25 tsps black freshly cracked pepper
0.25 tsps
black freshly cracked pepper

Equipment

wooden spoon
wooden spoon
dutch oven
dutch oven
oven
oven
frying pan
frying pan
wooden spoon
wooden spoon
dutch oven
dutch oven
oven
oven
frying pan
frying pan


Instructions

Read the detailed instructions on Maplewood Road

Price Breakdown

Cost per Serving: $11.57
Ingredient
2.2 pounds bone-in beef short ribs
2 Tbsps vegetable oil
1 head garlic
3 mediums shallots
2 mediums carrots
3 ribs celery
1 Tbsp tomato paste
½ bottles dry red wine
2 sprigs oregano
2 sprigs rosemary
3 sprigs thyme
2 cups beef stock
1 cup italian flat-leaf parsley
2 teaspoons lemon zest
2 teaspoons orange zest
2 cloves garlic
½ cups olive oil
¼ teaspoons black freshly cracked pepper
Price
$10.51
$0.11
$0.62
$0.41
$0.21
$0.01
$0.06
$4.89
$0.21
$0.03
$0.16
$1.54
$2.38
$0.33
$0.22
$0.13
$1.29
$0.01
$23.14

Nutritional Information

Quickview
1520k Calories
78g Protein
105g Total Fat
31g Carbs
4% Health Score
Limit These
Calories
1520k
76%

Fat
105g
163%

  Saturated Fat
25g
160%

Carbohydrates
31g
11%

  Sugar
8g
10%

Cholesterol
214mg
72%

Sodium
1232mg
54%

Alcohol
19g
109%

Get Enough Of These
Protein
78g
157%

Vitamin K
572µg
545%

Vitamin A
12969IU
259%

Vitamin B12
12µg
206%

Zinc
18mg
125%

Vitamin B6
2mg
103%

Phosphorus
866mg
87%

Selenium
58µg
84%

Vitamin B3
16mg
81%

Vitamin C
61mg
74%

Iron
12mg
72%

Potassium
2431mg
69%

Vitamin E
10mg
68%

Vitamin B2
0.91mg
53%

Manganese
0.77mg
39%

Vitamin B1
0.56mg
37%

Magnesium
144mg
36%

Copper
0.59mg
29%

Folate
105µg
26%

Fiber
6g
25%

Calcium
205mg
21%

Vitamin B5
1mg
17%

covered percent of daily need

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