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×A recipe by swasthi.
$1.11 per serving
1 likes
Ready in 5 minutes
Spoonacular Score: 43% 
Forget going out to eat or ordering takeout every time you crave Indian food. Try making onion raitan at home. This recipe serves 2. One portion of this dish contains around 5g of protein, 4g of fat, and a total of 103 calories. For $1.11 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe from spoonacular user swasthi requires coriander leaves, chilies, onions, and salt. From preparation to the plate, this recipe takes approximately 5 minutes. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. Similar recipes include onion raita , how to make onion raita | pyaaz ka raita, Onion Raita – Roasted Onion Raita, and onion tomato raita , how to make onion tomato raita.
Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Paques et Fils with a 5 out of 5 star rating seems like a good match. It costs about 36 dollars per bottle.
A very pretty pale pink. Scented with cherries and hydrangea. A spirited rose with tart strawberry on the palate and brisk acidity on the finish, it is refined and sophisticated, but not at all snooty. A perfect brunch wine. Excellent value.
» Get this wine on Amazon.com
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vegetarian
gluten-free
primal
