Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Asparagus, Red Onion and Asiago Salad

 
 Asparagus, Red Onion and Asiago Salad
Image ©
This recipe is suitable for a primal diet.primal
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 gluten-free,primal,gluten free,primal side dish,antipasti,salad,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:4%

Spoonacular Score: 4%

 

Chardonnay, Alcoholic Drink, and White Wine are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Talbott Vineyards Kali Hart Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.

Talbott Vineyards Kali Hart Chardonnay

A pure fruit expression of our vineyard, Talbott Chardonnay, Kali Hart is lush and lively. Minimal winemaker influence allows Kali Hart Chardonnay to showcases the strength of Talbott's estate vineyards. The rich, inviting nose shows bright tropical notes that continue on the palate, where refreshing flavors of pineapple and honeydew are complimented by refreshing acidity. A generous mid-palate leads to a long citrus and tropical fruit finish with hints of French oak and minerality.

» Get this wine on Amazon.com

Ingredients

Servings:
1 bunch
1 bunch pencil asparagus
pencil asparagus
some
some black kosher salt and ground pepper
black kosher salt and ground pepper
0.13 cup
0.13 cup olive oil
olive oil
1 cup
1 cup coarsely aged pecorino
coarsely aged pecorino
1 cup
1 cup coarsely aged pecorino
coarsely aged pecorino
1 small
1 small red diced onion
red diced onion
0.5 cup
0.5 cup red wine vinegar
red wine vinegar
1 bunch pencil asparagus
1 bunch
pencil asparagus
some black kosher salt and ground pepper
some
black kosher salt and ground pepper
0.13 cup olive oil
0.13 cup
olive oil
1 cup coarsely aged pecorino
1 cup
coarsely aged pecorino
1 cup coarsely aged pecorino
1 cup
coarsely aged pecorino
1 small red diced onion
1 small
red diced onion
0.5 cup red wine vinegar
0.5 cup
red wine vinegar

Equipment

bowl
bowl
bowl
bowl


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $1.55
Ingredient
1 bunch pencil asparagus
some black kosher salt and ground pepper
⅛ cups olive oil
1 cup coarsely aged pecorino
1 cup coarsely aged pecorino
1 small red diced onion
½ cups red wine vinegar
Price
$3.99
$0.02
$0.32
$2.00
$2.00
$0.37
$0.61
$9.30

Nutritional Information

Quickview
195 Calories
12g Protein
13g Total Fat
5g Carbs
14% Health Score
Limit These
Calories
195k
10%

Fat
13g
21%

  Saturated Fat
6g
40%

Carbohydrates
5g
2%

  Sugar
2g
3%

Cholesterol
34mg
12%

Sodium
403mg
18%

Get Enough Of These
Protein
12g
25%

Calcium
378mg
38%

Vitamin K
34µg
33%

Phosphorus
299mg
30%

Vitamin A
706IU
14%

Vitamin B2
0.23mg
14%

Iron
2mg
11%

Folate
44µg
11%

Vitamin E
1mg
11%

Selenium
6µg
10%

Zinc
1mg
9%

Vitamin B1
0.13mg
9%

Manganese
0.17mg
9%

Copper
0.16mg
8%

Fiber
1g
8%

Vitamin C
5mg
7%

Magnesium
26mg
7%

Vitamin B12
0.37µg
6%

Potassium
216mg
6%

Vitamin B6
0.12mg
6%

Vitamin B3
0.78mg
4%

Vitamin B5
0.37mg
4%

Vitamin D
0.17µg
1%

covered percent of daily need

Related Recipes