Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Nummy Noodle Soup

 
One serving costs about $1.71

$1.71 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

5 fall,winter,dairy-free,dairy free antipasti,soup,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:45%

Spoonacular Score: 45%

 

Nummy Noodle Soup is a dairy free recipe with 5 servings. This hor d'oeuvre has 172 calories, 10g of protein, and 7g of fat per serving. For $1.71 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe from Foodista requires ginger, tofu, soy sauce, and soy sauce. 1 person has tried and liked this recipe. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 39%, which is not so spectacular. Users who liked this recipe also liked Chicken Noodle Soup (or Turkey Noodle Soup), Buttered Noodle Chicken Noodle Soup, and Chicken Noodle Soup.

Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Barefoot Bubbly Pink Moscato. It has 4.9 out of 5 stars and a bottle costs about 15 dollars.

Barefoot Bubbly Pink Moscato

Barefoot Bubbly Pink Moscato is sweet & juicy with explosive aromas and flavors. Best served chilled (36-40 degrees F), this bubbly has aromas and flavors of jasmine and Mandarin orange complemented by red raspberry, strawberry and pomegranate. Enjoy the creamy and juicy finish!

» Get this wine on Amazon.com

Ingredients

Servings:
1 inch
1 inch fresh ginger
fresh ginger
2
2  green onions
green onions
1 pkg
1 pkg ramen noodles
ramen noodles
1 tsp
1 tsp sesame oil
sesame oil
1 tsp
1 tsp soy sauce
soy sauce
2 Tbsps
2 Tbsps soy sauce
soy sauce
2 cups
2 cups fresh spinach
fresh spinach
1 pkg
1 pkg tofu
tofu
6 cups
6 cups vegetable broth
vegetable broth
1 inch fresh ginger
1 inch
fresh ginger
2  green onions
2
green onions
1 pkg ramen noodles
1 pkg
ramen noodles
1 tsp sesame oil
1 tsp
sesame oil
1 tsp soy sauce
1 tsp
soy sauce
2 Tbsps soy sauce
2 Tbsps
soy sauce
2 cups fresh spinach
2 cups
fresh spinach
1 pkg tofu
1 pkg
tofu
6 cups vegetable broth
6 cups
vegetable broth

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

  1. Grab a large pan and add in your broth, ginger, 2 tbsp of soy, 1 tsp of the sesame oil and the green onions. Heat up on medium heat.
  2. While the broth is heating up, grab another saute pan and heat up the other tsp of sesame oil and the tsp of soy sauce on medium high heat. When it's good and hot, throw in your cubed tofu. Let it cook up for a good 5 to 7 minutes, turning occassionally, until the tofu is golden brown on the outside.
  3. Back in your soup pan with the now hot broth, add in the noodles and give them about 5-7 minutes to soak into the soup and get soft.
  4. Once the noodles are soft, add in your spinach and give it a spin or two around the pan. Allow a couple minutes for it to wilt completely. Finally, add in your cooked tofu to the soup and give it a minute to heat it up.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.71
Ingredient
1 inch fresh ginger
2 green onions
1 package ramen noodles
1 teaspoon sesame oil
1 teaspoon soy sauce
2 tablespoons soy sauce
2 cups fresh spinach
1 package tofu
6 cups vegetable broth
Price
$0.04
$0.16
$0.24
$0.10
$0.04
$0.24
$0.54
$2.68
$4.53
$8.57

Nutritional Information

Quickview
172 Calories
10g Protein
7g Total Fat
17g Carbs
6% Health Score
Limit These
Calories
172k
9%

Fat
7g
11%

  Saturated Fat
1g
11%

Carbohydrates
17g
6%

  Sugar
3g
4%

Cholesterol
0.0mg
0%

Sodium
1956mg
85%

Get Enough Of These
Protein
10g
20%

Vitamin K
68µg
66%

Vitamin A
1775IU
36%

Vitamin B1
0.19mg
13%

Iron
2mg
12%

Manganese
0.25mg
12%

Calcium
120mg
12%

Folate
47µg
12%

Fiber
1g
6%

Vitamin B3
1mg
6%

Vitamin C
4mg
5%

Vitamin B2
0.08mg
5%

Magnesium
18mg
5%

Phosphorus
39mg
4%

Potassium
134mg
4%

Vitamin E
0.54mg
4%

Copper
0.06mg
3%

Vitamin B6
0.06mg
3%

Selenium
1µg
3%

Zinc
0.27mg
2%

covered percent of daily need

Related Recipes