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Japanese Noodle Soup

 
One serving costs about $10.69 One serving costs about $10.69 One serving costs about $10.69

$10.69 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 fall,winter,dairy-free,healthy,dairy free lunch,soup,main course,main dish,dinner Asian,Japanese
spoonacular Score:20%

Spoonacular Score: 20%

 

If you have roughly 45 minutes to spend in the kitchen, Japanese Noodle Soup might be a spectacular dairy free recipe to try. For $10.69 per serving, you get a main course that serves 1. One portion of this dish contains about 55g of protein, 16g of fat, and a total of 1429 calories. Not a lot of people made this recipe, and 1 would say it hit the spot. It is an expensive recipe for fans of Japanese food. Head to the store and pick up mirin, hon dashi, sugar, and a few other things to make it today. It will be a hit at your Autumn event. It is brought to you by Foodista. With a spoonacular score of 88%, this dish is tremendous. If you like this recipe, take a look at these similar recipes: Japanese Noodle Soup, Japanese Noodle Soup, and Japanese Ramen Noodle Soup.

Asian can be paired with Riesling, Gewurztraminer, and Chenin Blanc. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Biltmore Estate Riesling with a 4.7 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.

Biltmore Estate Riesling

Beautifully balanced with sweet apricot aromas, light honey flavors, and a crisp finish.

» Get this wine on Amazon.com

Ingredients

Servings:
2
2  carrots
carrots
3 tsps
3 tsps hon dashi
hon dashi
1 Tbsp
1 Tbsp fresh ginger
fresh ginger
6 inches
6 inches length of kombu
length of kombu
6 inches
6 inches length of kombu
length of kombu
3 Tbsps
3 Tbsps mirin
mirin
3 Tbsps
3 Tbsps miso
miso
1 pkg
1 pkg fresh rice noodles
fresh rice noodles
1 pkg
1 pkg fresh rice noodles
fresh rice noodles
2
2  scallions
scallions
0.5 cup
0.5 cup soy sauce
soy sauce
0.5 pound
0.5 pound fresh spinach
fresh spinach
1 Tbsp
1 Tbsp sugar
sugar
8 ounces
8 ounces tofu
tofu
4.4 oz
4.4 oz water
water
2  carrots
2
carrots
3 tsps hon dashi
3 tsps
hon dashi
1 Tbsp fresh ginger
1 Tbsp
fresh ginger
6 inches length of kombu
6 inches
length of kombu
6 inches length of kombu
6 inches
length of kombu
3 Tbsps mirin
3 Tbsps
mirin
3 Tbsps miso
3 Tbsps
miso
1 pkg fresh rice noodles
1 pkg
fresh rice noodles
1 pkg fresh rice noodles
1 pkg
fresh rice noodles
2  scallions
2
scallions
0.5 cup soy sauce
0.5 cup
soy sauce
0.5 pound fresh spinach
0.5 pound
fresh spinach
1 Tbsp sugar
1 Tbsp
sugar
8 ounces tofu
8 ounces
tofu
4.4 oz water
4.4 oz
water

Equipment

sauce pan
sauce pan
bowl
bowl
ladle
ladle
frying pan
frying pan
pot
pot
sauce pan
sauce pan
bowl
bowl
ladle
ladle
frying pan
frying pan
pot
pot


Instructions

  1. In a saucepan bring the water to a boil with the kombu
  2. Simmer the kombu for only 2 minutes, then discard.
  3. Stir in the bonito flakes or Hon Dashi
  4. Simmer, stirring for 3 minutes
  5. Stir in the soy sauce, the mirin, and the sugar
  6. Simmer the broth for 5 minutes
  7. In a pot of water, cook the noodles till done, drain.
  8. Add carrots and ginger to broth and simmer, covered, for 5 minutes
  9. Stir in the spinach, noodles and tofu and simmer 1 minute
  10. In small bowl, stir together 1/2 cup broth and miso
  11. Pour miso back into pan of broth.
  12. Ladle soup into bowls and sprinkle scallions on top.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $14.20
Ingredient
2 carrots
3 teaspoons hon dashi
1 tablespoon fresh ginger
6 inches length of kombu
6 inches length of kombu
3 tablespoons mirin
3 tablespoons miso
1 package fresh rice noodles
1 package fresh rice noodles
2 scallions
½ cups soy sauce
½ pounds fresh spinach
1 tablespoon sugar
8 ounces tofu
Price
$0.21
$0.65
$0.04
$1.25
$1.25
$0.38
$1.37
$2.26
$2.26
$0.16
$0.79
$2.02
$0.02
$1.54
$14.20

Nutritional Information

Quickview
2258 Calories
63g Protein
17g Total Fat
459g Carbs
93% Health Score
Limit These
Calories
2258k
113%

Fat
17g
27%

  Saturated Fat
2g
17%

Carbohydrates
459g
153%

  Sugar
37g
42%

Cholesterol
0.0mg
0%

Sodium
9996mg
435%

Alcohol
5g
28%

Get Enough Of These
Protein
63g
127%

Vitamin K
1196µg
1139%

Vitamin A
41967IU
839%

Manganese
5mg
280%

Folate
578µg
145%

Phosphorus
1105mg
111%

Selenium
75µg
108%

Iron
17mg
99%

Vitamin C
76mg
93%

Magnesium
365mg
91%

Fiber
22g
89%

Calcium
759mg
76%

Potassium
2279mg
65%

Copper
1mg
59%

Vitamin B2
0.95mg
56%

Vitamin B6
1mg
52%

Zinc
7mg
48%

Vitamin B3
9mg
47%

Vitamin E
5mg
39%

Vitamin B1
0.55mg
36%

Vitamin B5
1mg
15%

covered percent of daily need

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