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National Hotdog Day Official Hotdog Cupcakes

 
National Hotdog Day Official Hotdog Cupcakes
Image ©
This recipe is vegetarian.vegetarian
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
 
One serving costs about $0.37

$0.37 per serving

1 people like this recipe

1 likes

This recipe is ready in 15 minutes

Ready in 15 minutes

12 vegetarian,gluten-free,gluten free,lacto ovo vegetarian side dish American
spoonacular Score:4%

Spoonacular Score: 4%

 

National Hotdog Day Official Hotdog Cupcakes takes approximately 15 minutes from beginning to end. For 37 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 206 calories, 1g of protein, and 9g of fat each. 1 person were glad they tried this recipe. It works well as an inexpensive dessert. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Pink When. Only a few people really liked this American dish. A mixture of vanilla cupcakes, vanillan extract, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. Overall, this recipe earns a spectacular spoonacular score of 83%. If you like this recipe, you might also like recipes such as Hotdog Bean Soup, Hotdog pasties with sticky onions, and Grilled Hotdog Skewers With Creamy Avocado Dip.

Ingredients

Servings:
2 oz
2 oz brown rice
brown rice
0.5 cups
0.5 cups butter
butter
12
12  caramel candies
caramel candies
2 cups
2 cups confectioners' sugar
confectioners' sugar
2 Tbsps
2 Tbsps milk
milk
12
12  cooked vanilla bean
cooked vanilla bean
1 tsp
1 tsp vanilla extract
vanilla extract
2 oz brown rice
2 oz
brown rice
0.5 cups butter
0.5 cups
butter
12  caramel candies
12
caramel candies
2 cups confectioners' sugar
2 cups
confectioners' sugar
2 Tbsps milk
2 Tbsps
milk
12  cooked vanilla bean
12
cooked vanilla bean
1 tsp vanilla extract
1 tsp
vanilla extract

Equipment

baking sheet
baking sheet
stand mixer
stand mixer
wax paper
wax paper
baking sheet
baking sheet
stand mixer
stand mixer
wax paper
wax paper


Instructions

Read the detailed instructions on Pink When

Price Breakdown

Cost per Serving: $0.37
Ingredient
2 ounces brown rice
½ cups butter
12 caramel candies
2 cups confectioners' sugar
2 tablespoons milk
12 cooked vanilla bean
1 teaspoon vanilla extract
Price
$0.18
$0.97
$1.29
$0.77
$0.04
$0.89
$0.30
$4.45

Tips

Health Tips

  • If you can, choose grassfed butter for a better nutritional profile—more vitamins, a favorable omega 3/6 ratio, etc.

  • Studies have shown people who drink full fat milk are thinner than those who drink low-fat or fat-free milk instead. Keep that in mind before you decide to swap. If you want to go dairy free, however, you can replace milk with unsweetened soy milk in most recipes.

  • If you're trying to cut back on sugar, consider replacing some of the sugar in this recipe with a sweetener like Stevia or Splenda. If you're against these kinds of sweeteners, start reducing the amount of real sugar you use until your tastebuds adjust.

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • Butter's incredible flavor has made it an extremely popular cooking fat, but it is important to know that butter has the lowest smoke point of almost any cooking fat. This means butter literally starts to smoke at a lower temperature than most other fats between 250-350 degrees Fahrenheit. So while butter is great for cooking at lower temperatures, you should probably use canola oil, coconut oil, or another oil with a higher smoke point for frying and other high temperature cooking.

  • Don't despair if you don't have powdered sugar on hand. All you need is granulated sugar and a good blender. Pour in the granulated sugar and blend at a high speed until you have a powder.

Green Tips

  • To avoid antibiotics, hormones, and other nasties in your milk, choose organic whenever possible. If you can't afford organic, look for milk labeled hormone and antibiotic free. It is often less expensive.

Disclaimer

Nutritional Information

Quickview
206 Calories
0.97g Protein
8g Total Fat
31g Carbs
0% Health Score
Limit These
Calories
206
10%

Fat
8g
13%

  Saturated Fat
5g
32%

Carbohydrates
31g
11%

  Sugar
26g
29%

Cholesterol
21mg
7%

Sodium
93mg
4%

Alcohol
0.46g
3%

Get Enough Of These
Protein
0.97g
2%

Manganese
0.18mg
9%

Vitamin A
244IU
5%

Phosphorus
28mg
3%

Vitamin B2
0.04mg
2%

Magnesium
9mg
2%

Vitamin B1
0.03mg
2%

Calcium
20mg
2%

Vitamin E
0.27mg
2%

Vitamin B6
0.03mg
2%

Vitamin B5
0.15mg
2%

Potassium
42mg
1%

Vitamin D
0.17µg
1%

Vitamin B3
0.23mg
1%

Zinc
0.16mg
1%

covered percent of daily need

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