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Krackjack Rolls

A recipe by .

 
Krackjack Rolls
 
One serving costs about $0.44

$0.44 per serving

1 people like this recipe

1 likes

This recipe is ready in 30 minutes

Ready in 30 minutes

4
spoonacular Score:28%

Spoonacular Score: 28%

 

The recipe Krackjack Rolls can be made in about 30 minutes. This recipe makes 4 servings with 249 calories, 3g of protein, and 16g of fat each. For 44 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. It is brought to you by spoonacular user Smitha. If you have butter, cocoa, krackjack crackers, and a few other ingredients on hand, you can make it. Similar recipes include New England Style Hot Dog Rolls/Buns (For Lobster Rolls Etc.), Caramel Nut Pumpkin Sticky Rolls with King’s Hawaiian® Dinner Rolls, and Buttermilk Potato Rolls {Fluffiest Most Delicious Rolls I’ve Ever Met}.

Ingredients

Servings:
3 Tbsps
3 Tbsps butter
butter
2 Tbsps
2 Tbsps cocoa
cocoa
some
some condensed milk as required
condensed milk as required
2 cups
2 cups krackjack crackers
krackjack crackers
2 cups
2 cups krackjack crackers
krackjack crackers
2 Tbsps
2 Tbsps powdered/caster sugar
powdered/caster sugar
3 Tbsps butter
3 Tbsps
butter
2 Tbsps cocoa
2 Tbsps
cocoa
some condensed milk as required
some
condensed milk as required
2 cups krackjack crackers
2 cups
krackjack crackers
2 cups krackjack crackers
2 cups
krackjack crackers
2 Tbsps powdered/caster sugar
2 Tbsps
powdered/caster sugar

Equipment

blender
blender
whisk
whisk
bowl
bowl
blender
blender
whisk
whisk
bowl
bowl


Instructions

  1. Take around 2-2.5 cups of crushed Krackjack (or 50-50) biscuits, put into the mixer with 2 tbsp cocoa powder, 2 tbsp powdered sugar and grind to a fine powder. Take out into a bowl, add condensed milk a little at a time, and knead to a pliable dough. (You may add a tbsp of refined oil to make the dough softer.) Set aside.
  2. For the filling, cream the butter and 3 tbsp powdered/caster sugar till smooth and fluffy, using a fork or wire whisk.
  3. Roll out the biscuit dough into a round, like a roti, but a little thicker (say 0.5 centimeter thick) between sheets of butter paper/ polythene. Carefully remove the top layer of polythene, spread the white mixture all over, sparing the edges by half a centimeter. Roll up carefully with the help of the underlying plastic sheet. Even out the edges, wrap in cling film, and put it in the freezer compartment of the fridge for 30 minutes. Take out, and slice the roll. serve at once or chill further

Price Breakdown

Cost per Serving: $0.75
Ingredient
3 tablespoons butter
2 tablespoons cocoa
some condensed milk as required
2 cups krackjack crackers
2 cups krackjack crackers
2 tablespoons powdered/caster sugar
Price
$0.37
$0.17
$0.02
$1.15
$1.24
$0.05
$3.01

Nutritional Information

Quickview
396 Calories
5g Protein
23g Total Fat
44g Carbs
1% Health Score
Limit These
Calories
396k
20%

Fat
23g
35%

  Saturated Fat
9g
56%

Carbohydrates
44g
15%

  Sugar
9g
10%

Cholesterol
23mg
8%

Sodium
599mg
26%

Caffeine
6mg
2%

Get Enough Of These
Protein
5g
10%

Vitamin K
30µg
29%

Manganese
0.43mg
21%

Phosphorus
188mg
19%

Vitamin B1
0.27mg
18%

Iron
3mg
17%

Vitamin E
2mg
16%

Vitamin B3
2mg
15%

Folate
44µg
11%

Vitamin B2
0.17mg
10%

Calcium
101mg
10%

Fiber
2g
10%

Copper
0.18mg
9%

Magnesium
25mg
6%

Vitamin A
268IU
5%

Selenium
3µg
5%

Zinc
0.57mg
4%

Potassium
118mg
3%

Vitamin B5
0.25mg
2%

Vitamin B6
0.04mg
2%

covered percent of daily need

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