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×$0.52 per serving
5 likes
Ready in 1 hour and 15 minutes
Spoonacular Score: 36%
If you have approximately 1 hour and 15 minutes to spend in the kitchen, Grilled Potato Skins might be an outstanding gluten free recipe to try. For 52 cents per serving, you get a hor d'oeuvre that serves 12. One serving contains 195 calories, 6g of protein, and 10g of fat. 5 people have tried and liked this recipe. This recipe from Foodista requires cream, bacon, finely-chopped ham, and butter. It will be a hit at your The Fourth Of July event. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is rather bad. Grilled Potato Skins, Grilled BBQ Potato Skins, and Grilled Vegetable Potato Skins are very similar to this recipe.
Sparkling Wine and Sparkling rosé are my top picks for Potato Skins. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV ONEHOPE Brut with a 4.7 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.
ONEHOPE California Brut Champagne Sparkling Wine is light in color and displays aromas of fresh green apple and nectarine with a hint of fresh baked bread. Crisp, intriguing fresh fruit reminiscent of succulent peach, sweet berries and pear linger on the plate, finishing with creamy and refreshing bubbles. This Brut Sparkling Wine can be paired with appetizers, seafood, sushi as well as a wide range of desserts and cheeses.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit