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Abodo Grilled Pork With Esquite Stuffed Onions

 
Abodo Grilled Pork With Esquite Stuffed Onions
Image ©
This recipe belongs to the top 10% of the healthiest recipes.healthy
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 father's day,4th of july,summer,gluten-free,healthy,gluten free lunch,main course,main dish,dinner
spoonacular Score:76%

Spoonacular Score: 76%

 

Ingredients

Servings:
3
3  ancho chiles
ancho chiles
2
2  bay leaves
bay leaves
2
2  bay leaves
bay leaves
4 Tbsps
4 Tbsps butter
butter
5 ounces
5 ounces chevre
chevre
1
1  cinnamon stick
cinnamon stick
0.5 tsps
0.5 tsps cumin
cumin
4
4  ears of corn
ears of corn
3
3  garlic cloves
garlic cloves
1 tsp
1 tsp kosher salt
kosher salt
0.5
0.5  lime
lime
0.5 tsps
0.5 tsps nutmeg
nutmeg
1.67 cups
1.67 cups orange juice
orange juice
1 tsp
1 tsp oregano
oregano
0.75 tsps
0.75 tsps paprika
paprika
1
1  pasilla chile
pasilla chile
0.5 tsps
0.5 tsps pepper
pepper
3 pounds
3 pounds pork loins
pork loins
some
some salt and pepper
salt and pepper
2 large
2 large sweet onions
sweet onions
0.25 cup
0.25 cup white vinegar
white vinegar
3  ancho chiles
3
ancho chiles
2  bay leaves
2
bay leaves
2  bay leaves
2
bay leaves
4 Tbsps butter
4 Tbsps
butter
5 ounces chevre
5 ounces
chevre
1  cinnamon stick
1
cinnamon stick
0.5 tsps cumin
0.5 tsps
cumin
4  ears of corn
4
ears of corn
3  garlic cloves
3
garlic cloves
1 tsp kosher salt
1 tsp
kosher salt
0.5  lime
0.5
lime
0.5 tsps nutmeg
0.5 tsps
nutmeg
1.67 cups orange juice
1.67 cups
orange juice
1 tsp oregano
1 tsp
oregano
0.75 tsps paprika
0.75 tsps
paprika
1  pasilla chile
1
pasilla chile
0.5 tsps pepper
0.5 tsps
pepper
3 pounds pork loins
3 pounds
pork loins
some salt and pepper
some
salt and pepper
2 large sweet onions
2 large
sweet onions
0.25 cup white vinegar
0.25 cup
white vinegar

Equipment

food processor
food processor
pot
pot
frying pan
frying pan
grill
grill
aluminum foil
aluminum foil
oven
oven
food processor
food processor
pot
pot
frying pan
frying pan
grill
grill
aluminum foil
aluminum foil
oven
oven


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $5.91
Ingredient
3 ancho chiles
2 bay leaves
2 bay leaves
4 tablespoons butter
5 ounces chevre
1 cinnamon stick
½ teaspoons cumin
4 ears of corn
3 garlic cloves
½ lime
½ teaspoons nutmeg
1.6666666269302368 cups orange juice
1 teaspoon oregano
¾ teaspoons paprika
1 pasilla chile
½ teaspoons pepper
3 pounds pork loins
2 larges sweet onions
¼ cups white vinegar
Price
$0.41
$0.04
$0.04
$0.48
$4.76
$0.18
$0.07
$3.32
$0.20
$0.12
$0.07
$0.84
$0.10
$0.08
$0.22
$0.03
$10.58
$1.90
$0.19
$23.64

Nutritional Information

Quickview
1373 Calories
72g Protein
94g Total Fat
62g Carbs
59% Health Score
Limit These
Calories
1373k
69%

Fat
94g
145%

  Saturated Fat
39g
249%

Carbohydrates
62g
21%

  Sugar
34g
38%

Cholesterol
291mg
97%

Sodium
1241mg
54%

Get Enough Of These
Protein
72g
145%

Vitamin B1
2mg
190%

Vitamin A
8906IU
178%

Selenium
87µg
125%

Vitamin B6
2mg
103%

Vitamin B3
19mg
98%

Vitamin C
79mg
97%

Phosphorus
888mg
89%

Vitamin B2
1mg
85%

Potassium
2211mg
63%

Zinc
8mg
59%

Fiber
12g
51%

Manganese
0.89mg
44%

Vitamin B12
2µg
41%

Magnesium
161mg
40%

Iron
7mg
40%

Vitamin B5
3mg
39%

Folate
147µg
37%

Copper
0.7mg
35%

Vitamin K
35µg
33%

Calcium
190mg
19%

Vitamin E
1mg
11%

covered percent of daily need

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