Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Ginger Beef Stir Fry

 
One serving costs about $3.22 One serving costs about $3.22

$3.22 per serving

3 people like this recipe

3 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

3 gluten-free,dairy-free,gluten free,dairy free lunch,main course,main dish,dinner
spoonacular Score:47%

Spoonacular Score: 47%

 

Ginger Beef Stir Fry is a gluten free and dairy free main course. For $3.22 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 3. One serving contains 661 calories, 26g of protein, and 14g of fat. If you have water chestnuts, hoisin sauce, ginger root, and a few other ingredients on hand, you can make it. It is brought to you by spoonacular user jneuhaus. From preparation to the plate, this recipe takes approximately 45 minutes. Similar recipes include Ginger Beef Stir Fry, Ginger Beef Stir Fry, and Ginger Beef Stir Fry.

Ingredients

Servings:
8 oz
8 oz canned water chestnuts
canned water chestnuts
2 medium
2 medium carrots
carrots
4 ounces
4 ounces fresh ginger root
fresh ginger root
3 cloves
3 cloves garlic
garlic
1 large
1 large yellow green bell pepper
yellow green bell pepper
1 bunch
1 bunch baby bok choy
baby bok choy
1 medium
1 medium onion
onion
0.25 cup
0.25 cup orange marmalade
orange marmalade
2.36 oz
2.36 oz hoisin sauce
hoisin sauce
0.66 oz
0.66 oz soy sauce
soy sauce
0.5 pound
0.5 pound top sirloin steak
top sirloin steak
2 Tbsps
2 Tbsps vegetable oil
vegetable oil
1.01 cups
1.01 cups jasmine rice
jasmine rice
8 oz canned water chestnuts
8 oz
canned water chestnuts
2 medium carrots
2 medium
carrots
4 ounces fresh ginger root
4 ounces
fresh ginger root
3 cloves garlic
3 cloves
garlic
1 large yellow green bell pepper
1 large
yellow green bell pepper
1 bunch baby bok choy
1 bunch
baby bok choy
1 medium onion
1 medium
onion
0.25 cup orange marmalade
0.25 cup
orange marmalade
2.36 oz hoisin sauce
2.36 oz
hoisin sauce
0.66 oz soy sauce
0.66 oz
soy sauce
0.5 pound top sirloin steak
0.5 pound
top sirloin steak
2 Tbsps vegetable oil
2 Tbsps
vegetable oil
1.01 cups jasmine rice
1.01 cups
jasmine rice

Equipment

frying pan
frying pan
wok
wok
frying pan
frying pan
wok
wok


Instructions

  1. Bring 2.5 cups of water to boil, add the rice and cook for 15 minutes.
  2. Thinly slice sirloin against grain in 1 inch wide strips. Cut each water chestnut in half. In a large skillet or wok, quickly brown sirloin in hot oil. Stir in chestnuts, carrots, onion, garlic and ginger until onion is soft. Stir in pepper and lettuce for one minute. Stir in marmalade and soy sauce. Cook, stirring about 2 minutes.
  3. Serve stir-fry on top of rice.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.22
Ingredient
8 ounces canned water chestnuts
2 mediums carrots
4 ounces fresh ginger root
3 cloves garlic
1 large yellow green bell pepper
1 medium onion
¼ cups orange marmalade
60 milliliters hoisin sauce
20 milliliters soy sauce
½ pounds top sirloin steak
2 tablespoons vegetable oil
240 milliliters jasmine rice
Price
$1.30
$0.21
$0.63
$0.20
$0.50
$0.24
$0.49
$0.92
$0.13
$3.52
$0.11
$1.41
$9.66

Nutritional Information

Quickview
661 Calories
26g Protein
13g Total Fat
110g Carbs
29% Health Score
Limit These
Calories
661k
33%

Fat
13g
21%

  Saturated Fat
2g
17%

Carbohydrates
110g
37%

  Sugar
30g
34%

Cholesterol
45mg
15%

Sodium
848mg
37%

Get Enough Of These
Protein
26g
52%

Vitamin A
7029IU
141%

Vitamin C
54mg
67%

Manganese
1mg
61%

Vitamin B6
1mg
56%

Selenium
35µg
50%

Vitamin B3
7mg
39%

Fiber
8g
33%

Phosphorus
325mg
33%

Zinc
4mg
31%

Potassium
980mg
28%

Copper
0.54mg
27%

Vitamin K
27µg
26%

Iron
3mg
21%

Magnesium
78mg
20%

Vitamin B2
0.28mg
17%

Vitamin B5
1mg
16%

Vitamin E
2mg
15%

Vitamin B1
0.21mg
14%

Folate
54µg
14%

Vitamin B12
0.71µg
12%

Calcium
96mg
10%

covered percent of daily need

Related Recipes