Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Crumbled Feta Couscous Salad

 
One serving costs about $0.76

$0.76 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 vegetarian,lacto ovo vegetarian side dish,antipasti,salad,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:41%

Spoonacular Score: 41%

 

Crumbled Feta Couscous Salad is a lacto ovo vegetarian hor d'oeuvre. This recipe serves 8 and costs 76 cents per serving. One serving contains 160 calories, 5g of protein, and 7g of fat. If you have roma tomato, salt, feta cheese, and a few other ingredients on hand, you can make it. 2 people found this recipe to be scrumptious and satisfying. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 32%, which is rather bad. Similar recipes include Greek Zucchini Salad with Crumbled Feta, Asparagus & lentil salad with cranberries & crumbled feta, and Alaskan Smoked Salmon Nicoise Salad With Alouette Crumbled Feta.

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Columbia Winery Chardonnay. It has 5 out of 5 stars and a bottle costs about 21 dollars.

Columbia Winery Chardonnay

Columbia Chardonnay offers bright aromas of pear, apple and hints of tropical fruits that extend to the palate. A balanced acidity and integrated sweet vanilla oak notes create an elegant Chardonnay that is distinctly Northwest.

» Get this wine on Amazon.com

Ingredients

Servings:
1 cup
1 cup couscous
couscous
1 cup
1 cup vegetable stock
vegetable stock
2 Tbsps
2 Tbsps quality olive oil
quality olive oil
0.25 tsps
0.25 tsps salt
salt
1
1  diced roma tomato
diced roma tomato
0.5 cup
0.5 cup red onion
red onion
1 tsp
1 tsp mint
mint
1 tsp
1 tsp mint
mint
1 Tbsp
1 Tbsp parsley
parsley
2 Tbsps
2 Tbsps white balsamic vinegar
white balsamic vinegar
4 oz
4 oz feta cheese
feta cheese
1 cup couscous
1 cup
couscous
1 cup vegetable stock
1 cup
vegetable stock
2 Tbsps quality olive oil
2 Tbsps
quality olive oil
0.25 tsps salt
0.25 tsps
salt
1  diced roma tomato
1
diced roma tomato
0.5 cup red onion
0.5 cup
red onion
1 tsp mint
1 tsp
mint
1 tsp mint
1 tsp
mint
1 Tbsp parsley
1 Tbsp
parsley
2 Tbsps white balsamic vinegar
2 Tbsps
white balsamic vinegar
4 oz feta cheese
4 oz
feta cheese

Equipment

sauce pan
sauce pan
bowl
bowl
sauce pan
sauce pan
bowl
bowl


Instructions

In a medium sauce pan bring water or vegetable stock to a boil then add couscous stirring quickly. Remove from the heat and cover, let stand for 4-5 minutes. Remove the lid and stir in the olive oil. Pour cooked couscous in a large bowl to chill, stir occasionally. When cooled stir in remaining ingredients and chill completely.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.76
Ingredient
1 cup couscous
1 cup vegetable stock
2 tablespoons quality olive oil
1 diced roma tomato
½ cups red onion
1 tablespoon parsley
2 tablespoons white balsamic vinegar
4 ounces feta cheese
Price
$1.36
$0.76
$0.33
$0.23
$0.27
$0.16
$0.27
$2.67
$6.05

Nutritional Information

Quickview
160 Calories
4g Protein
6g Total Fat
19g Carbs
4% Health Score
Limit These
Calories
160k
8%

Fat
6g
10%

  Saturated Fat
2g
15%

Carbohydrates
19g
7%

  Sugar
1g
2%

Cholesterol
12mg
4%

Sodium
355mg
15%

Get Enough Of These
Protein
4g
10%

Vitamin K
11µg
11%

Manganese
0.2mg
10%

Phosphorus
90mg
9%

Vitamin B2
0.14mg
8%

Calcium
80mg
8%

Fiber
1g
5%

Vitamin B6
0.1mg
5%

Vitamin B3
0.96mg
5%

Vitamin A
230IU
5%

Vitamin B1
0.07mg
4%

Vitamin B5
0.43mg
4%

Zinc
0.63mg
4%

Vitamin B12
0.24µg
4%

Vitamin E
0.58mg
4%

Magnesium
14mg
4%

Copper
0.07mg
3%

Folate
12µg
3%

Selenium
2µg
3%

Vitamin C
2mg
3%

Iron
0.45mg
2%

Potassium
85mg
2%

covered percent of daily need

Related Recipes