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Alouette Crumbled Goat Cheese Provencal Mini Tacos

 
One serving costs about $0.13

$0.13 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

30 vegetarian,gluten-free,gluten free,lacto ovo vegetarian antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre Mexican
spoonacular Score:5%

Spoonacular Score: 5%

 

The recipe Alouette Crumbled Goat Cheese Provencal Mini Tacos could satisfy your Mexican craving in around 45 minutes. Watching your figure? This gluten free and vegetarian recipe has 10 calories, 1g of protein, and 1g of fat per serving. For 13 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. If you have goat cheese provencal, ea. guacamole, bag. tortilla “scoops, and a few other ingredients on hand, you can make it. 1 person has made this recipe and would make it again. All things considered, we decided this recipe deserves a spoonacular score of 10%. This score is improvable. Try Duck Tacos with Chipotle Cherry Salsan and Crumbled Goat Cheese, Alouette Crumbled Feta Mediterranean Caponata, and Alouette Crumbled Feta Mediterranean Caponata for similar recipes.

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Garnet Monterey Pinot Noir. It has 4.2 out of 5 stars and a bottle costs about 16 dollars.

Garnet Monterey Pinot Noir

This is a Pinot with power, but also with finesse. Aromas include ripe blackberries, cherry preserves, vanilla toffee and toasted French oak. You'll love the velvety richness of the attack. The flavors of dark red fruits and exotic spices just make this a juicy, delicious mouthful of wine.

» Get this wine on Wine.com

Ingredients

Servings:
4 oz
4 oz goat cheese
goat cheese
1
1  cooked guacamole
cooked guacamole
1 jar
1 jar salsa
salsa
1
1  tortilla chip scoops
tortilla chip scoops
4 oz goat cheese
4 oz
goat cheese
1  cooked guacamole
1
cooked guacamole
1 jar salsa
1 jar
salsa
1  tortilla chip scoops
1
tortilla chip scoops


Instructions

  1. Place Scoops on sheet tray
  2. Fill each scoop with 1 tsp. guacamole
  3. Top each filled scoop with 1 tsp. salsa
  4. Sprinkle Alouette Crumbled Goat Cheese Provencal liberally on each assembled mini taco
  5. Serve as a passed hors doeuvre
  6. Alternative serving suggestions: Top with Alouette Goat Cheese Crumbles, Feta crumbles or Feta Mediterranean crumbles

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.13
Ingredient
4 ounces goat cheese
1 cooked guacamole
1 tortilla chip scoops
Price
$3.81
$0.02
$0.03
$3.85

Tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Disclaimer

Nutritional Information

Quickview
10 Calories
0.71g Protein
0.82g Total Fat
0.05g Carbs
0% Health Score
Limit These
Calories
10
1%

Fat
0.82g
1%

  Saturated Fat
0.55g
3%

Carbohydrates
0.05g
0%

  Sugar
0.04g
0%

Cholesterol
1mg
1%

Sodium
14mg
1%

Get Enough Of These
Protein
0.71g
1%

Copper
0.03mg
1%

covered percent of daily need

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