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$23.32 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 20% 
Bombay Salad is a gluten free and primal recipe with 1 servings. One serving contains 1739 calories, 92g of protein, and 110g of fat. For $23.32 per serving, this recipe covers 64% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in approximately 45 minutes. This recipe from Foodista has 1 fans. A mixture of california plums, coconut, curry powder, and a handful of other ingredients are all it takes to make this recipe so delicious. Taking all factors into account, this recipe earns a spoonacular score of 85%, which is awesome. Similar recipes are Bombay Salad, Bombay Carrot Salad with Cashews and Raisins, and Bombay Carrot Salad with Cashews and Raisins.
Salad works really well with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Paint Horse Carneros Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.
vanilla , pear
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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healthy
gluten-free
primal
