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$2.31 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 0% 
The recipe Banana Split Pudding can be made in approximately 45 minutes. This recipe makes 4 servings with 698 calories, 10g of protein, and 33g of fat each. For $2.31 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. Head to the store and pick up strawberries, nilla wafer cookies, honey roasted spectacular chunky peanut butter, and a few other things to make it today. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 53%. This score is solid. If you like this recipe, you might also like recipes such as Pudding-Banana Split, Banana Split Pudding Pops, and Banana Split Pudding Pops.
Cream Sherry, Port Wine, and Moscato d'Asti are my top picks for Pudding. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
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