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Steamed Clams In Wine and Chorizo

 
Steamed Clams In Wine and Chorizo
Image ©
This recipe is suitable for a paleo diet.paleo
This recipe is suitable for a primal diet.primal
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

14 people like this recipe

14 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 gluten-free,dairy-free,paleo,primal,gluten free,dairy free,paleolithic,primal lunch,main course,main dish,dinner
spoonacular Score:61%

Spoonacular Score: 61%

 

Clams works really well with Chardonnay, Riesling, and Muscadet. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. You could try Elway's Reserve Carneros Chardonnay Wine. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 38 dollars per bottle.

Elway's Reserve Carneros Chardonnay Wine

The 2014 Elway's Reserve Carneros Chardonnay is well-balanced, exhibiting crisp tropical fruit, apple and pear flavors with light floral elements. Hints of vanilla complement a smooth, lingering oak finish.

» Get this wine on Amazon.com

Ingredients

Servings:
0.25 pound
0.25 pound spanish chorizo cut to
spanish chorizo cut to
0.25 pound
0.25 pound spanish chorizo cut to
spanish chorizo cut to
0.5 tsps
0.5 tsps cumin seeds
cumin seeds
0.75 cup
0.75 cup dry white wine
dry white wine
2 Tbsps
2 Tbsps fresh cilantro
fresh cilantro
2 Tbsps
2 Tbsps fresh cilantro
fresh cilantro
1
1  garlic clove
garlic clove
0.33 lb
0.33 lb little neck clams
little neck clams
2 Tbsps
2 Tbsps olive oil
olive oil
3.53 oz
3.53 oz onion
onion
0.25 tsps
0.25 tsps salt
salt
3.53 oz
3.53 oz yellow bell pepper
yellow bell pepper
0.25 pound spanish chorizo cut to
0.25 pound
spanish chorizo cut to
0.25 pound spanish chorizo cut to
0.25 pound
spanish chorizo cut to
0.5 tsps cumin seeds
0.5 tsps
cumin seeds
0.75 cup dry white wine
0.75 cup
dry white wine
2 Tbsps fresh cilantro
2 Tbsps
fresh cilantro
2 Tbsps fresh cilantro
2 Tbsps
fresh cilantro
1  garlic clove
1
garlic clove
0.33 lb little neck clams
0.33 lb
little neck clams
2 Tbsps olive oil
2 Tbsps
olive oil
3.53 oz onion
3.53 oz
onion
0.25 tsps salt
0.25 tsps
salt
3.53 oz yellow bell pepper
3.53 oz
yellow bell pepper

Equipment

pot
pot
pot
pot


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $5.62
Ingredient
¼ pounds spanish chorizo cut to
¼ pounds spanish chorizo cut to
½ teaspoons cumin seeds
¾ cups dry white wine
2 tablespoons fresh cilantro
2 tablespoons fresh cilantro
1 garlic clove
1 kg little neck clams
2 tablespoons olive oil
100 grams onion
100 grams yellow bell pepper
Price
$5.12
$1.50
$0.13
$2.44
$0.03
$0.03
$0.07
$0.94
$0.33
$0.22
$0.44
$11.25

Nutritional Information

Quickview
623 Calories
30g Protein
41g Total Fat
13g Carbs
10% Health Score
Limit These
Calories
623k
31%

Fat
41g
64%

  Saturated Fat
12g
77%

Carbohydrates
13g
5%

  Sugar
3g
3%

Cholesterol
93mg
31%

Sodium
343mg
15%

Alcohol
9g
52%

Get Enough Of These
Protein
30g
61%

Vitamin B12
8µg
141%

Vitamin C
96mg
117%

Selenium
23µg
34%

Iron
4mg
25%

Phosphorus
196mg
20%

Vitamin E
2mg
17%

Manganese
0.34mg
17%

Vitamin A
791IU
16%

Vitamin K
11µg
11%

Vitamin B6
0.22mg
11%

Magnesium
36mg
9%

Potassium
296mg
8%

Folate
27µg
7%

Copper
0.13mg
6%

Calcium
62mg
6%

Fiber
1g
6%

Zinc
0.71mg
5%

Vitamin B3
0.91mg
5%

Vitamin B2
0.07mg
4%

Vitamin B1
0.06mg
4%

Vitamin B5
0.31mg
3%

covered percent of daily need

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