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$1.32 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 8% 
Tagliatelle Con Vongole - Pasta With Little Clams is a gluten free, dairy free, paleolithic, and primal recipe with 4 servings. For $1.32 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 92 calories, 4g of protein, and 2g of fat per serving. This recipe from Foodista has 1 fans. Head to the store and pick up chili flakes as desired, white wine, glugs of olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 33%. This score is not so excellent. Similar recipes are Tagliatelle con Vongole, Pastan e Ceci con Vongole, and Linguine with Clams (Linguine con le Vongole).
No one wine will suit every pasta dish. Pasta in a tomato-based sauce will usually work well with a medium-bodied red, such as a montepulciano or chianti. Pasta with seafood or pesto will fare better with a light-bodied white, such as a pinot grigio. Cheese-heavy pasta can pair well with red or white - you might try a sangiovese wine for hard cheeses and a chardonnay for soft cheeses. We may be able to make a better recommendation if you ask again with a specific pasta dish.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
dairy-free
paleo
primal
pescetarian
