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Linguine with Clams - Linguine alle Vongole

 
Linguine with Clams - Linguine alle Vongole
Image ©
This recipe can be made completely dairy-free.dairy-free
This recipe is suitable for a pescetarian diet.pescetarian
 
One serving costs about $3.02 One serving costs about $3.02

$3.02 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 dairy-free,pescetarian,dairy free,pescatarian lunch,main course,main dish,dinner
spoonacular Score:16%

Spoonacular Score: 16%

 

If you want to add more dairy free and pescatarian recipes to your recipe box, Linguine with Clams - Linguine alle Vongole might be a recipe you should try. For $3.02 per serving, you get a main course that serves 2. One portion of this dish contains around 25g of protein, 31g of fat, and a total of 832 calories. A mixture of olive oil, little neck clams, linguine, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by spoonacular user maplewoodroad. Similar recipes are Linguine with Clams (Linguine con le Vongole), Linguine Con Le Vongole / Linguine With Clams, and Linguine with Clams (Linguine con le Vongole).

Ingredients

Servings:
4 Tbsps
4 Tbsps olive oil
olive oil
2 lbs
2 lbs little neck clams
little neck clams
1 Tbsp
1 Tbsp garlic
garlic
0.5 tsps
0.5 tsps red pepper flakes
red pepper flakes
1 c
1 c dry white wine
dry white wine
8 oz
8 oz linguine
linguine
0.5 c
0.5 c reserved pasta water
reserved pasta water
0.25 c
0.25 c italian fresh flat leaf parsley
italian fresh flat leaf parsley
some
some kosher salt
kosher salt
4 Tbsps olive oil
4 Tbsps
olive oil
2 lbs little neck clams
2 lbs
little neck clams
1 Tbsp garlic
1 Tbsp
garlic
0.5 tsps red pepper flakes
0.5 tsps
red pepper flakes
1 c dry white wine
1 c
dry white wine
8 oz linguine
8 oz
linguine
0.5 c reserved pasta water
0.5 c
reserved pasta water
0.25 c italian fresh flat leaf parsley
0.25 c
italian fresh flat leaf parsley
some kosher salt
some
kosher salt

Equipment

sauce pan
sauce pan
sieve
sieve
tongs
tongs
bowl
bowl
frying pan
frying pan
sauce pan
sauce pan
sieve
sieve
tongs
tongs
bowl
bowl
frying pan
frying pan


Instructions

Read the detailed instructions on Maplewood Road

Price Breakdown

Cost per Serving: $3.02
Ingredient
4 Tbsps olive oil
2 pounds little neck clams
1 Tbsp garlic
½ teaspoons red pepper flakes
1 cup dry white wine
8 ounces linguine
¼ cups italian fresh flat leaf parsley
Price
$0.67
$0.86
$0.18
$0.05
$3.20
$0.49
$0.59
$6.03

Nutritional Information

Quickview
832 Calories
25g Protein
30g Total Fat
91g Carbs
23% Health Score
Limit These
Calories
832k
42%

Fat
30g
47%

  Saturated Fat
4g
27%

Carbohydrates
91g
31%

  Sugar
3g
4%

Cholesterol
20mg
7%

Sodium
255mg
11%

Alcohol
12g
69%

Get Enough Of These
Protein
25g
51%

Vitamin K
140µg
134%

Selenium
93µg
133%

Vitamin B12
7µg
128%

Manganese
1mg
59%

Phosphorus
361mg
36%

Vitamin E
4mg
32%

Copper
0.4mg
20%

Magnesium
79mg
20%

Vitamin A
984IU
20%

Iron
3mg
19%

Fiber
4g
17%

Zinc
2mg
14%

Vitamin C
11mg
14%

Vitamin B3
2mg
12%

Vitamin B6
0.23mg
12%

Potassium
351mg
10%

Folate
35µg
9%

Vitamin B1
0.13mg
9%

Calcium
71mg
7%

Vitamin B2
0.11mg
7%

Vitamin B5
0.65mg
6%

covered percent of daily need

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