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Spicy Salmon Patties

 
One serving costs about $3.02 One serving costs about $3.02

$3.02 per serving

4 people like this recipe

4 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 dairy-free,pescetarian,dairy free,pescatarian lunch,main course,main dish,dinner
spoonacular Score:73%

Spoonacular Score: 73%

 

Spicy Salmon Patties takes about 45 minutes from beginning to end. This recipe serves 4 and costs $3.02 per serving. This main course has 262 calories, 26g of protein, and 15g of fat per serving. A mixture of bread crumbs, eggs, scallions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 4 people were impressed by this recipe. It is brought to you by Foodista. It is a good option if you're following a dairy free and pescatarian diet. All things considered, we decided this recipe deserves a spoonacular score of 67%. This score is good. Try Spicy Salmon Patties, Baked Salmon Patties with a Spicy Dip, and Salmon Patties With Spicy Low-fat Mayonnaise for similar recipes.

Ingredients

Servings:
16 oz
16 oz pink salmon
pink salmon
2
2  eggs
eggs
0.25 cup
0.25 cup fresh parsley flakes
fresh parsley flakes
2 Tbsps
2 Tbsps scallions
scallions
0.25 cup
0.25 cup italian bread crumbs
italian bread crumbs
0.5
0.5  lemon (juice)
lemon (juice)
some
some red pepper flakes
red pepper flakes
2 Tbsps
2 Tbsps mayonnaise
mayonnaise
1 Tbsp
1 Tbsp lemon juice
lemon juice
16 oz pink salmon
16 oz
pink salmon
2  eggs
2
eggs
0.25 cup fresh parsley flakes
0.25 cup
fresh parsley flakes
2 Tbsps scallions
2 Tbsps
scallions
0.25 cup italian bread crumbs
0.25 cup
italian bread crumbs
0.5  lemon (juice)
0.5
lemon (juice)
some red pepper flakes
some
red pepper flakes
2 Tbsps mayonnaise
2 Tbsps
mayonnaise
1 Tbsp lemon juice
1 Tbsp
lemon juice

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

Prep salmon: remove skin; crush bones with thumb and index finger leaving them in for added calcium. Knead together salmon with eggs, parsley, scallions, bread crumbs, lemon juice and red pepper flakes. Cook in a lightly-oiled cast-iron pan over medium heat until golden brown. Serve warm, with sauce.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.02
Ingredient
16 ounces pink salmon
2 eggs
¼ cups fresh parsley flakes
2 tablespoons scallions
¼ cups italian bread crumbs
½ lemon (juice)
some red pepper flakes
2 tablespoons mayonnaise
1 tablespoon lemon juice
Price
$10.07
$0.48
$0.65
$0.08
$0.03
$0.10
$0.41
$0.14
$0.10
$12.07

Nutritional Information

Quickview
261 Calories
26g Protein
15g Total Fat
3g Carbs
22% Health Score
Limit These
Calories
261k
13%

Fat
15g
24%

  Saturated Fat
3g
19%

Carbohydrates
3g
1%

  Sugar
1g
1%

Cholesterol
147mg
49%

Sodium
171mg
7%

Get Enough Of These
Protein
26g
52%

Selenium
48µg
70%

Vitamin B12
3µg
64%

Vitamin B6
1mg
51%

Vitamin B3
9mg
47%

Vitamin K
40µg
39%

Vitamin B2
0.59mg
35%

Phosphorus
286mg
29%

Vitamin B5
2mg
23%

Potassium
688mg
20%

Vitamin B1
0.28mg
19%

Copper
0.34mg
17%

Vitamin A
822IU
16%

Folate
46µg
12%

Iron
2mg
12%

Magnesium
46mg
12%

Manganese
0.22mg
11%

Vitamin E
1mg
9%

Zinc
1mg
8%

Vitamin C
5mg
7%

Calcium
53mg
5%

Fiber
1g
5%

Vitamin D
0.45µg
3%

covered percent of daily need

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