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Image © Pink When
$4.41 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 20% 
You can never have too many main course recipes, so give Slow Cooker Apple Pork Tenderloin a try. This recipe serves 1 and costs $4.41 per serving. One portion of this dish contains around 34g of protein, 7g of fat, and a total of 462 calories. Head to the store and pick up apples, beef broth, pork tenderloin, and a few other things to make it today. This recipe from Pink When has 1 fans. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and dairy free diet. Overall, this recipe earns a solid spoonacular score of 57%. Users who liked this recipe also liked Slow Cooker Apple Pork Tenderloin, Slow Cooker Pork Tenderloin, and Amazing Pork Tenderloin in the Slow Cooker.
Pork Tenderloin works really well with Pinot Noir, Malbec, and Sangiovese. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. The Bodega Chacra Treinta y Dos Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 100 dollars per bottle.
Chacra Treinta y Dos is a single vineyard wine, made from old vineyards planted in 1932 on a land layered with clay, sand and pebbles. The most structured of all Chacra’s wines, Chacra Treinta y Dos is meant to be aged. Its soft characteristics and velvety tannins, however, make it drinkable at a younger age. This red balances toasted spice and mesquite notes with the macerated cherry fruit character, remaining fresh through the mineral-tinged finish.
» Get this wine on Wine.com
Read the detailed instructions on Pink When
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gluten-free
dairy-free
