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Slow Cooker Apple Pork Tenderloin

 
Slow Cooker Apple Pork Tenderloin
Image ©
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $4.41 One serving costs about $4.41

$4.41 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 gluten-free,dairy-free,gluten free,dairy free lunch,main course,main dish,dinner
spoonacular Score:56%

Spoonacular Score: 56%

 

Slow Cooker Apple Pork Tenderloin is a gluten free and primal main course. For $4.19 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 486 calories, 34g of protein, and 12g of fat. Only a few people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up pork tenderloin, apples, cinnamon sugar, and a few other things to make it today. To use up the apple you could follow this main course with the Apple Party! From the Vault – Apple Craisin Bread Pudding as a dessert. All things considered, we decided this recipe deserves a spoonacular score of 58%. This score is pretty good. Try Slow Cooker Pork Tenderloin, Havana Slow Cooker Pork Tenderloin, and Slow Cooker Teriyaki Pork Tenderloin for similar recipes.

Pork Tenderloin on the menu? Try pairing with Malbec, Pinot Noir, and Sangiovese. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. One wine you could try is Sur de los Andes Malbec. It has 4.9 out of 5 stars and a bottle costs about 10 dollars.

Sur de los Andes Malbec

A juicy Malbec with lively acidity backing the raspberry, blackberry and plum notes woven with soft tannins and spice-tinged finish. All the grapes are double sorted upon arrival to the winery. All fermentations take place naturally with native yeasts. Fermentation takes 20 days with 2 days of cold maceration, at temperatures between 24-27 Celsius to achieve the most complexity. The wine then goes through 100% Malolactic Fermentation and is aged in older oak casks.

» Get this wine on Wine.com

Ingredients

Servings:
some
some apple
apple
2 cups
2 cups beef broth
beef broth
some
some cinnamon sugar
cinnamon sugar
2
2  green apples
green apples
some
some pork tenderloin
pork tenderloin
some apple
some
apple
2 cups beef broth
2 cups
beef broth
some cinnamon sugar
some
cinnamon sugar
2  green apples
2
green apples
some pork tenderloin
some
pork tenderloin


Instructions

Read the detailed instructions on Pink When

Price Breakdown

Cost per Serving: $4.41
Ingredient
some apple
2 cups beef broth
some cinnamon sugar
2 green apples
some pork tenderloin
Price
$0.21
$1.14
$0.41
$1.61
$1.04
$4.41

Tips

Price Tips

  • If you find meat (especially grassfed and/or organic meat!) on sale, stock up and freeze it. Ground meat will stay good 3-4 months, while steaks, chops, etc., will be fine for at least 4 months.

Green Tips

  • Choose organic, pasture raised pork to avoid antibiotics, hormones, and genetically modified feed. It is better for your health, for the animals, and for the planet. If you're worried about your grocery budget, try eating vegetarian meals more often during the week so you can splurge on better meat on the weekends.

  • Apples are at the top of the so-called "dirty dozen" so be sure to buy organic apples (and applesauce, apple juice, etc.) if you are concerned about pesticide residues in your food.

Disclaimer

Nutritional Information

Quickview
462k Calories
34g Protein
6g Total Fat
71g Carbs
19% Health Score
Limit These
Calories
462k
23%

Fat
6g
10%

  Saturated Fat
2g
14%

Carbohydrates
71g
24%

  Sugar
56g
63%

Cholesterol
87mg
29%

Sodium
1859mg
81%

Get Enough Of These
Protein
34g
69%

Vitamin B1
1mg
93%

Vitamin B3
12mg
65%

Selenium
44µg
63%

Vitamin B6
1mg
62%

Phosphorus
434mg
43%

Fiber
10g
41%

Vitamin B2
0.67mg
39%

Potassium
1242mg
36%

Vitamin C
19mg
24%

Zinc
2mg
18%

Vitamin B12
1µg
17%

Magnesium
67mg
17%

Vitamin B5
1mg
15%

Iron
2mg
15%

Copper
0.24mg
12%

Manganese
0.22mg
11%

Vitamin K
9µg
9%

Vitamin E
1mg
7%

Calcium
62mg
6%

Folate
22µg
6%

Vitamin A
232IU
5%

Vitamin D
0.4µg
3%

covered percent of daily need

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