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$3.80 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 73% 
Ginger Grilled Pork Tenderloin is a gluten free and dairy free recipe with 4 servings. For $3.8 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. This main course has 452 calories, 49g of protein, and 15g of fat per serving. Head to the store and pick up wine, sesame oil, green onions, and a few other things to make it today. It is brought to you by Foodista. 1 person were glad they tried this recipe. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 70%, this dish is solid. If you like this recipe, you might also like recipes such as Grilled Ginger Pork Tenderloin, Grilled Ginger Sesame Pork Tenderloin, and Pan-Grilled Ginger-Honey Pork Tenderloin.
Pork Tenderloin can be paired with Pinot Noir, Malbec, and Sangiovese. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. You could try Marcassin Marcassin Vineyard Pinot Noir. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 315 dollars per bottle.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
dairy-free
