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Roasted Asparagus With Bacon and Feta Cheese

 
One serving costs about $0.88

$0.88 per serving

3 people like this recipe

3 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 easter,gluten-free,primal,gluten free,primal side dish
spoonacular Score:34%

Spoonacular Score: 34%

 

The recipe Roasted Asparagus With Bacon and Feta Cheese can be made in around 45 minutes. One serving contains 213 calories, 6g of protein, and 20g of fat. For 88 cents per serving, you get a side dish that serves 6. It is brought to you by Foodista. 3 people found this recipe to be flavorful and satisfying. Head to the store and pick up salt and pepper, bacon, feta cheese, and a few other things to make it today. It is perfect for Easter. It is a good option if you're following a gluten free and primal diet. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Try Roasted Asparagus with Feta Cheese, Roasted Asparagus Quinoa Salad with Feta Cheese, and Roasted Asparagus with Goat Cheese and Bacon for similar recipes.

Ingredients

Servings:
12 medium
12 medium trimmed asparagus
trimmed asparagus
8 slice
8 slice cooked bacon
cooked bacon
0.5 cup
0.5 cup feta cheese
feta cheese
some
some olive oil
olive oil
some
some salt and pepper
salt and pepper
12 medium trimmed asparagus
12 medium
trimmed asparagus
8 slice cooked bacon
8 slice
cooked bacon
0.5 cup feta cheese
0.5 cup
feta cheese
some olive oil
some
olive oil
some salt and pepper
some
salt and pepper

Equipment

aluminum foil
aluminum foil
baking sheet
baking sheet
paper towels
paper towels
frying pan
frying pan
oven
oven
aluminum foil
aluminum foil
baking sheet
baking sheet
paper towels
paper towels
frying pan
frying pan
oven
oven


Instructions

  1. Preheat oven to 500.
  2. Place the asparagus on a baking sheet covered with aluminum foil.
  3. Drizzle with olive oil, coat well, and add salt and pepper.
  4. Cook the asparagus for about 8 to 10 minutes, or until tender.
  5. In the meantime, cook the bacon in a skillet until crisp.
  6. Put the bacon on a paper towel, drain, and crumble; set aside.
  7. Remove the asparagus from the oven and put it on a platter.
  8. Sprinkle with bacon, then feta cheese.
  9. Serve warm.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.88
Ingredient
12 mediums trimmed asparagus
8 slices cooked bacon
½ cups feta cheese
some olive oil
Price
$1.70
$0.82
$1.77
$1.00
$5.29

Nutritional Information

Quickview
213 Calories
6g Protein
20g Total Fat
1g Carbs
2% Health Score
Limit These
Calories
213k
11%

Fat
20g
31%

  Saturated Fat
4g
31%

Carbohydrates
1g
1%

  Sugar
0.6g
1%

Cholesterol
21mg
7%

Sodium
516mg
22%

Get Enough Of These
Protein
6g
12%

Vitamin K
21µg
21%

Vitamin E
2mg
16%

Selenium
8µg
11%

Vitamin B2
0.18mg
10%

Phosphorus
100mg
10%

Vitamin B1
0.12mg
8%

Vitamin B3
1mg
8%

Calcium
70mg
7%

Vitamin B6
0.14mg
7%

Vitamin A
298IU
6%

Zinc
0.86mg
6%

Vitamin B12
0.33µg
5%

Iron
0.95mg
5%

Folate
20µg
5%

Copper
0.08mg
4%

Potassium
125mg
4%

Vitamin B5
0.33mg
3%

Manganese
0.06mg
3%

Fiber
0.67g
3%

Magnesium
10mg
3%

Vitamin C
1mg
2%

covered percent of daily need

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