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Chicken Roll-Ups With Feta Cheese and Arugula

 
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
This recipe is suitable for a paleo diet.paleo
This recipe is suitable for a primal diet.primal
 
One serving costs about $0.22

$0.22 per serving

2 people like this recipe

2 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

60 gluten-free,dairy-free,paleo,primal,gluten free,dairy free,paleolithic,primal,fodmap friendly,whole 30 antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:29%

Spoonacular Score: 29%

 

Chicken Roll-Ups With Feta Cheese and Arugulan is a hor d'oeuvre that serves 60. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 18 calories, 3g of protein, and 0g of fat per serving. For 22 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. If you have chicken breast cutlets, olive oil, feta cheese, and a few other ingredients on hand, you can make it. 2 people have made this recipe and would make it again. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 19%. Users who liked this recipe also liked Chicken Roll-ups With Goat Cheese And Arugula, Chicken Roll-ups With Goat Cheese And Arugula, and Chicken Roll-ups With Goat Cheese And Arugula.

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Wilson Creek Coconut with a 5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

Wilson Creek Coconut



» Get this wine on Amazon.com

Ingredients

Servings:
1.5 pounds
1.5 pounds chicken breast cutlets
chicken breast cutlets
some
some coarse salt and ground pepper
coarse salt and ground pepper
1 bunch
1 bunch baby arugula
baby arugula
3 ounces
3 ounces feta cheese
feta cheese
2 tsps
2 tsps olive oil
olive oil
1.5 pounds chicken breast cutlets
1.5 pounds
chicken breast cutlets
some coarse salt and ground pepper
some
coarse salt and ground pepper
1 bunch baby arugula
1 bunch
baby arugula
3 ounces feta cheese
3 ounces
feta cheese
2 tsps olive oil
2 tsps
olive oil

Equipment

toothpicks
toothpicks
frying pan
frying pan
oven
oven
toothpicks
toothpicks
frying pan
frying pan
oven
oven


Instructions

Preheat oven to 425 degrees. Season chicken with salt and pepper. On a clean work surface, lay cutlets flat (smooth sides down). Fill and roll: Layer each cutlet with arugula; crumble goat cheese in the center. Starting with the narrow end, roll up chicken tightly; seal with a toothpick. In a large nonstick ovenproof skillet, heat oil over medium-high heat; swirl to coat bottom of pan. Cook, seam side down, until golden brown, 1 to 2 minutes. Turn chicken. Transfer skillet to oven. Cook until chicken is opaque throughout, 10 to 12 minutes. Remove toothpicks, and slice chicken crosswise before serving, if desired.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.22
Ingredient
1.5 pounds chicken breast cutlets
some coarse salt and ground pepper
1 bunch baby arugula
3 ounces feta cheese
2 teaspoons olive oil
Price
$6.03
$0.03
$1.61
$5.54
$0.10
$13.31

Nutritional Information

Quickview
18 Calories
2g Protein
0.48g Total Fat
0.86g Carbs
1% Health Score
Limit These
Calories
18k
1%

Fat
0.48g
1%

  Saturated Fat
0.09g
1%

Carbohydrates
0.86g
0%

  Sugar
0.57g
1%

Cholesterol
7mg
2%

Sodium
208mg
9%

Get Enough Of These
Protein
2g
5%

Vitamin B3
1mg
7%

Selenium
3µg
5%

Vitamin B6
0.09mg
5%

Phosphorus
29mg
3%

Potassium
97mg
3%

Vitamin K
2µg
3%

Vitamin B5
0.2mg
2%

Manganese
0.03mg
2%

Magnesium
6mg
2%

Copper
0.02mg
1%

Vitamin A
60IU
1%

Vitamin C
0.97mg
1%

Vitamin B2
0.02mg
1%

Iron
0.2mg
1%

Vitamin B1
0.02mg
1%

covered percent of daily need

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