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$4.78 per serving
4 likes
Ready in 45 minutes
Spoonacular Score: 16% 
Minty mint-chocolate ice cream is a gluten free dessert. One portion of this dish contains roughly 24g of protein, 129g of fat, and a total of 1750 calories. This recipe serves 2 and costs $4.78 per serving. It is brought to you by Foodista. 4 people were impressed by this recipe. Head to the store and pick up chocolate chips, salt, milk, and a few other things to make it today. Summer will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 54%, this dish is solid. Users who liked this recipe also liked Minty Fresh: Chocolate Mint Chip Ice Cream, Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream, and Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream.
Port are my top picks for Chocolate Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is Giessinger Surrender Chocolate Strawberry Port. It has 5 out of 5 stars and a bottle costs about 50 dollars.
It is when we Surrender to the power and the long-lived beauty of the mind without regards to the short-lived physical beauty that we experience satisfaction. Surrendering to pains may be the ultimate learning and humbling experience. After all, we need Forgiveness to Surrender to Passion. Syrah Port wine with natural flavors of chocolate and berries. Ice cream on wheels. AU PLAISIR!!
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
