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Mint Chocolate Chip Ice Cream

 
One serving costs about $4 One serving costs about $4

$4.00 per serving

19 people like this recipe

19 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 summer,gluten-free,gluten free dessert
spoonacular Score:16%

Spoonacular Score: 16%

 

If you have approximately 45 minutes to spend in the kitchen, Mint Chocolate Chip Ice Cream might be an outstanding gluten free recipe to try. One serving contains 1818 calories, 26g of protein, and 127g of fat. For $4.0 per serving, you get a dessert that serves 2. 19 people found this recipe to be yummy and satisfying. It is perfect for Summer. If you have granulated sugar, heavy cream, mint leaves, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. With a spoonacular score of 74%, this dish is good. If you like this recipe, take a look at these similar recipes: Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream, Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream, and Mint Chocolate Chip Ice Cream.

Ice Cream can be paired with Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The Croft Vintage Port with a 5 out of 5 star rating seems like a good match. It costs about 59 dollars per bottle.

Croft Vintage Port



» Get this wine on Amazon.com

Ingredients

Servings:
2 cups
2 cups whole milk
whole milk
2 cups
2 cups heavy cream
heavy cream
0.75 cup
0.75 cup mint leaves
mint leaves
0.75 cup
0.75 cup mint leaves
mint leaves
1 cup
1 cup granulated sugar
granulated sugar
5 large
5 large egg yolks
egg yolks
4 ounces
4 ounces semi-sweet chocolate
semi-sweet chocolate
2 cups whole milk
2 cups
whole milk
2 cups heavy cream
2 cups
heavy cream
0.75 cup mint leaves
0.75 cup
mint leaves
0.75 cup mint leaves
0.75 cup
mint leaves
1 cup granulated sugar
1 cup
granulated sugar
5 large egg yolks
5 large
egg yolks
4 ounces semi-sweet chocolate
4 ounces
semi-sweet chocolate

Equipment

ice cream machine
ice cream machine
whisk
whisk
sauce pan
sauce pan
spatula
spatula
sieve
sieve
bowl
bowl
ice cream machine
ice cream machine
whisk
whisk
sauce pan
sauce pan
spatula
spatula
sieve
sieve
bowl
bowl


Instructions

In a large saucepan, add the milk, cream and mint. Bring the mixture to a simmer over med-low heat and then turn the heat off. Let the mixture steep for 20 minutes at room temperature. Strain the mixture through a fine mesh sieve into a bowl and return to the saucepan. Add 3/4 cup of the sugar and bring to a simmer, whisking occasionally to dissolve the sugar. In a medium bowl, whisk the remaining sugar and egg yolks until the mixture is slightly thickened and light in color. Slowly, add 1/4 cup of the milk mixture to the eggs while whisking constantly. Continue adding the milk to the egg mixture 1/4 cup at a time until all the ingredients are combined. Prepare and ice bath in a large bowl and place a medium bowl in the ice bath. Place a fine mesh stainer over the bowl. Transfer the cream mixture to a large saucepan and cook over medium heat, stirring constantly and scraping the bottom and sides with a heatproof spatula until the custard thickens enough to coat the back of a spoon. Strain the custard into the bowl and allow to cool. Refrigerate the custard until cold or overnight. Pour the custard into the freezer can of an electric ice cream maker and freeze according to the manufacturer's instructions. When the ice cream is the consistency of soft serve, add the chocolate chips and allow to blend. Transfer to an airtight storage container and freeze.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $4.39
Ingredient
2 cups whole milk
2 cups heavy cream
¾ cups mint leaves
¾ cups mint leaves
1 cup granulated sugar
5 larges egg yolks
4 ounces semi-sweet chocolate
Price
$0.66
$2.58
$0.79
$0.79
$0.28
$1.13
$2.55
$8.78

Nutritional Information

Quickview
1829 Calories
26g Protein
127g Total Fat
154g Carbs
21% Health Score
Limit These
Calories
1829k
91%

Fat
127g
196%

  Saturated Fat
75g
474%

Carbohydrates
154g
51%

  Sugar
139g
155%

Cholesterol
760mg
254%

Sodium
194mg
8%

Caffeine
48mg
16%

Get Enough Of These
Protein
26g
53%

Vitamin A
5968IU
119%

Phosphorus
722mg
72%

Vitamin B2
1mg
67%

Calcium
630mg
63%

Manganese
1mg
59%

Vitamin D
8µg
59%

Selenium
40µg
58%

Copper
0.89mg
44%

Vitamin B12
2µg
44%

Magnesium
174mg
44%

Iron
6mg
37%

Potassium
1153mg
33%

Vitamin B5
3mg
31%

Zinc
4mg
30%

Fiber
7g
29%

Folate
110µg
28%

Vitamin E
3mg
25%

Vitamin B6
0.44mg
22%

Vitamin B1
0.3mg
20%

Vitamin C
12mg
15%

Vitamin K
12µg
12%

Vitamin B3
1mg
7%

covered percent of daily need

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