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$4.12 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 20% 
Lemon Loaf Cake requires roughly 45 minutes from start to finish. This recipe serves 1 and costs $4.12 per serving. One serving contains 2604 calories, 41g of protein, and 92g of fat. A mixture of lemon juice, butter, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Only a few people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. Overall, this recipe earns a good spoonacular score of 77%. Lemon Loaf Cake, Lemon Loaf Cake, and Blueberry Lemon Loaf Cake are very similar to this recipe.
Lemon Loaf Cake on the menu? Try pairing with Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Catherman's Port. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 17 dollars per bottle.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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