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Blueberry Chia-Poppy Seed Loaf - Gluten and Dairy Free

 
One serving costs about $1.2

$1.20 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 side dish
spoonacular Score:32%

Spoonacular Score: 32%

 

You can never have too many side dish recipes, so give Blueberry Chia-Poppy Seed Loaf - Gluten and Dairy Free a try. One portion of this dish contains approximately 8g of protein, 20g of fat, and a total of 471 calories. This recipe serves 8 and costs $1.2 per serving. This recipe from Foodista requires note: can be made as 1 loaf, bob's mill vanilla cake mix, so scrumptious coconut yogurt, and vanilla paste. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes roughly roughly 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 29%. Try Sugar-Free Low Carb Chocolate Chia Pudding {Dairy & Gluten Free}, Pumpkin Pie Chia Seeds Pudding Parfait, and No Cook Dessert: Berries & Coconut Chia Seeds Pudding with Maple Syrup {Vegan Friendly, Gluten Free, Dairy Free} for similar recipes.

Ingredients

Servings:
1 large
1 large french loaf
french loaf
1 pkg
1 pkg red vanilla cake mix
red vanilla cake mix
3 large
3 large eggs
eggs
0.5 cup
0.5 cup water
water
0.5 cup
0.5 cup sunflower oil
sunflower oil
2 tsps
2 tsps poppy seeds
poppy seeds
1.5 Tbsps
1.5 Tbsps chia seeds
chia seeds
1.5 tsps
1.5 tsps almond extract
almond extract
1.5 tsps
1.5 tsps vanilla paste
vanilla paste
1 cup
1 cup fresh blueberries
fresh blueberries
0.5 cup
0.5 cup plain yogurt
plain yogurt
some
some fig spread
fig spread
1 large french loaf
1 large
french loaf
1 pkg red vanilla cake mix
1 pkg
red vanilla cake mix
3 large eggs
3 large
eggs
0.5 cup water
0.5 cup
water
0.5 cup sunflower oil
0.5 cup
sunflower oil
2 tsps poppy seeds
2 tsps
poppy seeds
1.5 Tbsps chia seeds
1.5 Tbsps
chia seeds
1.5 tsps almond extract
1.5 tsps
almond extract
1.5 tsps vanilla paste
1.5 tsps
vanilla paste
1 cup fresh blueberries
1 cup
fresh blueberries
0.5 cup plain yogurt
0.5 cup
plain yogurt
some fig spread
some
fig spread
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Equipment

hand mixer
hand mixer
wire rack
wire rack
mixing bowl
mixing bowl
toothpicks
toothpicks
oven
oven
loaf pan
loaf pan
spatula
spatula
hand mixer
hand mixer
wire rack
wire rack
mixing bowl
mixing bowl
toothpicks
toothpicks
oven
oven
loaf pan
loaf pan
spatula
spatula


Instructions

Preheat oven to 350 degrees F Grease 9x3 inch loaf pan or use a paper loaf pan sold in baking supply stores (I used in this recipe) which does not require greasing In a large mixing bowl using a hand held electric mixer, prepare vanilla cake mix as directed on the back of package Before fully mixing add almond extract, vanilla extract, coconut yogurt, chia and poppy seeds Mix for a few more seconds until fully incorporated Fold blueberries into batter with a rubber spatula Pour the batter into loaf pan(s) leaving about an inch from the top Bake for 65-75 minutes until golden brown and a toothpick inserted in the center comes out clean Transfer pan to a cooling rack, let cool for 30 minutes before removing from pan to cool completely *For muffins - fill muffin paper molds 3/4 full, bake for 25-30 minutes, or until toothpick inserted comes out clean *For mini loaves - fill mini loaf pan 3/4 full, bake for 40-45 minutes, or until toothpick inserted comes out clean

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.18
Ingredient
1 large french loaf
1 package red vanilla cake mix
3 larges eggs
½ cups sunflower oil
2 teaspoons poppy seeds
1.5 tablespoons chia seeds
1.5 teaspoons almond extract
1.5 teaspoons vanilla paste
1 cup fresh blueberries
½ cups plain yogurt
some fig spread
Price
$0.82
$1.85
$0.82
$1.48
$0.25
$0.32
$1.08
$0.64
$1.16
$0.82
$0.23
$9.47
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Nutritional Information

Quickview
467k Calories
7g Protein
19g Total Fat
65g Carbs
5% Health Score
Limit These
Calories
467k
23%

Fat
19g
30%

  Saturated Fat
3g
23%

Carbohydrates
65g
22%

  Sugar
31g
35%

Cholesterol
71mg
24%

Sodium
545mg
24%

Alcohol
0.26g
1%

Get Enough Of These
Protein
7g
15%

Vitamin E
6mg
43%

Phosphorus
311mg
31%

Selenium
16µg
23%

Calcium
202mg
20%

Folate
75µg
19%

Manganese
0.38mg
19%

Vitamin B2
0.3mg
17%

Vitamin B1
0.23mg
15%

Iron
2mg
13%

Vitamin B3
2mg
12%

Fiber
2g
10%

Copper
0.13mg
7%

Magnesium
26mg
7%

Zinc
0.94mg
6%

Vitamin B5
0.6mg
6%

Vitamin K
6µg
6%

Vitamin B6
0.08mg
4%

Potassium
136mg
4%

Vitamin B12
0.22µg
4%

Vitamin D
0.39µg
3%

Vitamin A
127IU
3%

Vitamin C
2mg
3%

covered percent of daily need

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