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$1.59 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 54% 
You can never have too many American recipes, so give Lamb and Bacon Burgers a try. For $1.59 per serving, you get a hor d'oeuvre that serves 6. One portion of this dish contains roughly 12g of protein, 8g of fat, and a total of 318 calories. 1 person found this recipe to be yummy and satisfying. If you have bacon, grain rolls, oregano, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is solid. Similar recipes are Broiled Bacon Lamb Burgers, Lamb-Bacon Burgers with Spicy Aioli, and Lamb-Bacon Burgers with Spicy Aioli.
Burger can be paired with Merlot, Malbec, and Zinfandel. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. The Vampire Merlot with a 5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
smooth medium-bodied with a fresh, black cherry aroma, and hints of herbal spices. aged in oak, our merlot develops graceful fruit flavors in the cellar, complemented by subtle shadings of vanilla and toast from the oak
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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dairy-free
