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Vietnamese Beef-Noodle Soup With Asian Greens, Okay Vietnamese/japanese
dairy-free
$3.85 per serving
2 likes
Ready in 45 minutes
4
fall,winter,dairy-free,dairy free
lunch,soup,main course,main dish,dinner
Vietnamese,Asian
Spoonacular Score: 83%
My notes:
Vietnamese Beef-Noodle Soup With Asian Greens, Okay Vietnamese/japanese might be a good recipe to expand your main course recipe box. This dairy free recipe serves 4 and costs $3.85 per serving. One serving contains 346 calories, 22g of protein, and 11g of fat. 2 people have made this recipe and would make it again. It is a pretty expensive recipe for fans of Vietnamese food. A mixture of miso, fish sauce, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Autumn will be even more special with this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 83%, this dish is tremendous. Similar recipes are Vietnamese Beef-Noodle Soup With Asian Greens, Okay Vietnamese/japanese, Vietnamese Beef Noodle Soup, and Quick Vietnamese Noodle Soup with Beef.
Ingredients
280 g
4 cups
baby bok choy leaves
6 g
0.25 cup
fresh basil leaves
6 g
0.25 cup
fresh basil leaves
104 ml
1 cup
fresh bean sprouts
11.25 g
0.25 cup
fresh mint leaves
11.25 g
0.25 cup
fresh mint leaves
960 ml
4 cups
fat-free less-sodium beef broth
1 Tbsp
1 Tbsp
less-sodium soy sauce
113.4 g
4 ounces
wide rice stick noodles
113.4 g
4 ounces
wide rice stick noodles
226.8 g
8 ounce
sirloin steak
98 g
1 cup
trimmed snow peas
1 inch
1 inch
fresh thai chile
240 g
1.5 cups
yellow onion
280 g
4 cups
baby bok choy leaves
6 g
0.25 cup
fresh basil leaves
6 g
0.25 cup
fresh basil leaves
104 ml
1 cup
fresh bean sprouts
11.25 g
0.25 cup
fresh mint leaves
11.25 g
0.25 cup
fresh mint leaves
960 ml
4 cups
fat-free less-sodium beef broth
1 Tbsp
1 Tbsp
less-sodium soy sauce
113.4 g
4 ounces
wide rice stick noodles
113.4 g
4 ounces
wide rice stick noodles
226.8 g
8 ounce
sirloin steak
98 g
1 cup
trimmed snow peas
1 inch
1 inch
fresh thai chile
240 g
1.5 cups
yellow onion
Equipment
Instructions
- Freeze beef for 10 minutes; cut across grain into 1/8-inch-thick slices.
- Cook noodles according to package directions.
- Drain and rinse with cold water; drain.
- Place onion and next 5 ingredients (through star anise) in a large saucepan; cook over medium-high heat 5 minutes, stirring frequently.
- Add broth and 2 cups water (dashi); bring to a boil.
- Strain broth mixture though a fine sieve over a bowl; discard solids. Return broth to pan.
- Add soy sauce, sugar, fish sauce, and sesame oil; bring to a boil.
- Add bok choy and snow peas; simmer 4 minutes or until peas are crisp-tender and bok choy wilts.
- Add miso at the last minute.
- Arrange 1/2 cup noodles into each of 4 large bowls.
- Divide raw beef and chile slices sambal oelek evenly among bowls.
- Ladle about 1 2/3 cups hot soup over each serving (broth will cook beef). Top each serving with 1/4 cup bean sprouts, 1 tablespoon basil, and 1 tablespoon mint.
- Serve with lime wedges.
- Makes 4 servings.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
Price Breakdown
Cost per Serving: $4.26
Ingredient
4 cups baby bok choy leaves
1 teaspoon brown sugar
1 teaspoon brown sugar
2 cardamom pods
2 teaspoons fish sauce
¼ cups fresh basil leaves
¼ cups fresh basil leaves
1 cup fresh bean sprouts
3 inches fresh ginger
¼ cups fresh mint leaves
¼ cups fresh mint leaves
2 garlic cloves
4 cups fat-free less-sodium beef broth
4 lime wedges
1 tablespoon less-sodium soy sauce
2 tablespoons light miso
4 ounces wide rice stick noodles
4 ounces wide rice stick noodles
1 teaspoon sesame oil
8 ounces sirloin steak
1 cup trimmed snow peas
1 star anise
1 inch fresh thai chile
1.5 cups yellow onion
Price$0.80
$0.01
$0.01
$0.22
$0.23
$0.24
$0.24
$0.48
$0.12
$0.26
$0.26
$0.13
$3.09
$0.27
$0.16
$0.91
$1.13
$1.13
$0.10
$4.03
$2.34
$0.06
$0.27
$0.53
$17.03
Nutritional Information
Quickview
455 Calories
23g Protein
10g Total Fat
67g Carbs
42% Health Score
Limit These
Calories
455k
Fat
10g
Saturated Fat
3g
Carbohydrates
67g
Sugar
8g
Cholesterol
31mg
Sodium
1330mg
Get Enough Of These
Protein
23g
Vitamin C
64mg
Vitamin A
3822IU
Vitamin K
62µg
Manganese
1mg
Potassium
1171mg
Phosphorus
292mg
Vitamin B6
0.58mg
Selenium
20µg
Vitamin B12
1µg
Folate
104µg
Fiber
5g
Iron
4mg
Zinc
3mg
Magnesium
75mg
Vitamin B2
0.29mg
Vitamin B3
3mg
Calcium
161mg
Copper
0.31mg
Vitamin B1
0.22mg
Vitamin B5
0.76mg
Vitamin E
0.31mg
covered percent of daily need
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