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Fig and Mangalitsa Speck Pizza

 
One serving costs about $4.05 One serving costs about $4.05

$4.05 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 lunch,main course,main dish,dinner Mediterranean,Italian,European
spoonacular Score:80%

Spoonacular Score: 80%

 

Fig and Mangalitsa Speck Pizza might be just the Mediterranean recipe you are searching for. This main course has 625 calories, 16g of protein, and 10g of fat per serving. For $3.92 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. If you have herbs, mozzarella, warm water, and a few other ingredients on hand, you can make it. To use up the fresh figs you could follow this main course with the Chocolate Fig Tarts | Fresh Figs in Good Company as a dessert. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 78%. This score is pretty good. Try Chanterelle and Mangalitsa Speck Pizza, Speck, Scamorzan And Radicchio, and Speck, Taleggio And Fig Jam Panini for similar recipes.

Ingredients

Servings:
0.5 tsps
0.5 tsps dry active yeast
dry active yeast
1.5 cups
1.5 cups all purpose flour
all purpose flour
10
10  fresh figs
fresh figs
some
some fresh herbs
fresh herbs
1 oz
1 oz fresh mozzarella
fresh mozzarella
2 tsps
2 tsps olive oil
olive oil
0.13 tsps
0.13 tsps salt
salt
0.25 cup
0.25 cup speck
speck
1 pinch
1 pinch sugar
sugar
0.67 cup
0.67 cup water
water
2 Tbsps
2 Tbsps mangalitsa lard
mangalitsa lard
0.5 tsps dry active yeast
0.5 tsps
dry active yeast
1.5 cups all purpose flour
1.5 cups
all purpose flour
10  fresh figs
10
fresh figs
some fresh herbs
some
fresh herbs
1 oz fresh mozzarella
1 oz
fresh mozzarella
2 tsps olive oil
2 tsps
olive oil
0.13 tsps salt
0.13 tsps
salt
0.25 cup speck
0.25 cup
speck
1 pinch sugar
1 pinch
sugar
0.67 cup water
0.67 cup
water
2 Tbsps mangalitsa lard
2 Tbsps
mangalitsa lard
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Equipment

wooden spoon
wooden spoon
pizza stone
pizza stone
ziploc bags
ziploc bags
grill
grill
blender
blender
bowl
bowl
oven
oven
wooden spoon
wooden spoon
pizza stone
pizza stone
ziploc bags
ziploc bags
grill
grill
blender
blender
bowl
bowl
oven
oven


Instructions

  1. Place the water in a large bowl, and sprinkle the yeast and sugar on top. Let sit for 5 minutes.
  2. Sprinkle over 1/2 cup of flour, and mix with a wooden spoon to form a paste.
  3. Cover and let sit for 30 minutes.
  4. Add the remaining flour and salt.
  5. Using a mixer with a dough hook, stir on medium speed for 1 minute.
  6. Add the lard.
  7. Stir on medium speed for 2 minutes.
  8. Reduce speed to low, and stir for 2 more minutes. If the dough is too sticky to form into a ball, add a bit more flour.
  9. Form the dough into a ball and place in a plastic bag or plastic container with a lid.
  10. Pour the olive oil over the dough and turn to coat.
  11. Refrigerate overnight.
  12. Remove the dough and bring to room temperature (about 30 minutes).
  13. Punch down the dough, and divide into two equal dough balls.
  14. Round each piece of dough and let rest, covered for 5 minutes.
  15. Roll out each ball into a 6 to 8 inch round.
  16. Top each pizza with a spread of fig and a few tears of mozzarella. (For grill marks on the top of the pizza, you can grill the untopped pizza dough on both sides before adding the toppings. Then top, and return to the grill to heat the mozzarella).
  17. Grill on a hot barbecue (or in a 500F oven with a pizza stone) until the crust bubbles and browns, and the mozzarella softens.
  18. Top with the speck, fresh herbs and flaked salt.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $5.32
Ingredient
½ teaspoons dry active yeast
1.5 cups all purpose flour
10 fresh figs
some fresh herbs
1 ounce fresh mozzarella
2 teaspoons olive oil
¼ cups speck
Price
$0.23
$0.25
$6.66
$0.34
$0.44
$0.10
$2.64
$10.64
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Nutritional Information

Quickview
740k Calories
19g Protein
20g Total Fat
122g Carbs
47% Health Score
Limit These
Calories
740k
37%

Fat
20g
32%

  Saturated Fat
6g
42%

Carbohydrates
122g
41%

  Sugar
41g
46%

Cholesterol
30mg
10%

Sodium
442mg
19%

Get Enough Of These
Protein
19g
40%

Vitamin B1
1mg
87%

Vitamin K
80µg
77%

Folate
263µg
66%

Selenium
40µg
58%

Manganese
0.98mg
49%

Vitamin B2
0.78mg
46%

Vitamin B3
9mg
45%

Fiber
10g
43%

Iron
5mg
32%

Phosphorus
250mg
25%

Potassium
800mg
23%

Vitamin B6
0.46mg
23%

Magnesium
73mg
18%

Calcium
183mg
18%

Copper
0.36mg
18%

Vitamin B5
1mg
18%

Vitamin A
798IU
16%

Zinc
2mg
14%

Vitamin C
10mg
13%

Vitamin B12
0.47µg
8%

Vitamin E
1mg
7%

Vitamin D
0.18µg
1%

covered percent of daily need

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