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$7.49 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 16% 
The recipe Chanterelle and Mangalitsa Speck Pizza could satisfy your Mediterranean craving in roughly 45 minutes. This main course has 750 calories, 20g of protein, and 47g of fat per serving. For $7.49 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 2. Not a lot of people made this recipe, and 1 would say it hit the spot. A mixture of mozzarella, salt, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 57%, which is solid. Similar recipes include Fig and Mangalitsa Speck Pizza, Warm Chanterelle Salad with Speck and Poached Eggs, and Speck, Scamorzan And Radicchio.
Pizzan on the menu? Try pairing with Sangiovese, Shiraz, and Barbera Wine. The best wine for pizza depends on the toppings! Red sauce pizza will call for a red wine with some acidity, such as a barberan or sangiovese. Add pepperoni or sausage and you can go bolder with a syrah. One wine you could try is Tenuta di Capraia Chianti Classico. It has 4.6 out of 5 stars and a bottle costs about 18 dollars.
Chianti Classico Tenuta di Capraia is a wine with an optimal complexity and structure. Ruby red color with violet tinges. Intense and rich aroma, vinous, fruit-driven. Pleasant cherry notes, refreshing and well-balanced with hints of integrated vivid tannin.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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