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Easy Tomato Mozzarella Salad

 
One serving costs about $0.68

$0.68 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 gluten-free,primal,gluten free,primal side dish,antipasti,salad,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:16%

Spoonacular Score: 16%

 

Easy Tomato Mozzarella Salad takes about 45 minutes from beginning to end. This recipe makes 2 servings with 207 calories, 4g of protein, and 19g of fat each. For 68 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. If you have balsamic vinegar (optional but adds zest), olive oil, tomato, and a few other ingredients on hand, you can make it. It works well as a hor d'oeuvre. It is a good option if you're following a gluten free and primal diet. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 34%, which is not so tremendous. Really Easy Baked Sole Fish With Mozzarellan and Tomato, Mozzarellan and Tomato Salad, and Tomato Mozzarella Salad are very similar to this recipe.

Salad works really well with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Paint Horse Carneros Chardonnay. Reviewers quite like it with a 5 out of 5 star rating and a price of about 22 dollars per bottle.

Paint Horse Carneros Chardonnay

vanilla , pear

» Get this wine on Amazon.com

Ingredients

Servings:
some
some balsamic vinegar (optional but adds zest)
balsamic vinegar (optional but adds zest)
1 Handful
1 Handful fresh basil
fresh basil
1 Handful
1 Handful fresh basil
fresh basil
some
some black ground pepper
black ground pepper
1 oz
1 oz m zarella cheese
m zarella cheese
some
some olive oil
olive oil
some
some salt
salt
1
1  tomato
tomato
some balsamic vinegar (optional but adds zest)
some
balsamic vinegar (optional but adds zest)
1 Handful fresh basil
1 Handful
fresh basil
1 Handful fresh basil
1 Handful
fresh basil
some black ground pepper
some
black ground pepper
1 oz m zarella cheese
1 oz
m zarella cheese
some olive oil
some
olive oil
some salt
some
salt
1  tomato
1
tomato


Instructions

  1. Rinse the tomato and basil in the sink.
  2. Slice the tomato in cross sections about inch wide.
  3. Chop the basil coarsely.
  4. Cut the mozzarella into 1/4 inch wide pieces.
  5. Top a tomato slice with mozzarella and chopped basil
  6. Continue layering tomato, cheese & basil in rows.
  7. Drizzle with olive oil.
  8. Top with salt & pepper and shot of balsamic vinegar (optional)

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.71
Ingredient
some balsamic vinegar (optional but adds zest)
1 Handful fresh basil
1 Handful fresh basil
1 ounce m zarella cheese
some olive oil
1 tomato
Price
$0.27
$0.08
$0.08
$0.30
$0.33
$0.36
$1.43

Nutritional Information

Quickview
207 Calories
4g Protein
18g Total Fat
5g Carbs
4% Health Score
Limit These
Calories
207k
10%

Fat
18g
29%

  Saturated Fat
4g
29%

Carbohydrates
5g
2%

  Sugar
4g
5%

Cholesterol
14mg
5%

Sodium
293mg
13%

Get Enough Of These
Protein
4g
8%

Vitamin K
22µg
21%

Vitamin E
2mg
16%

Vitamin A
760IU
15%

Calcium
114mg
11%

Vitamin C
8mg
11%

Phosphorus
84mg
8%

Manganese
0.13mg
6%

Selenium
4µg
6%

Potassium
182mg
5%

Vitamin B2
0.08mg
4%

Zinc
0.66mg
4%

Magnesium
13mg
3%

Folate
13µg
3%

Fiber
0.8g
3%

Vitamin B6
0.06mg
3%

Copper
0.05mg
3%

Iron
0.46mg
3%

Vitamin B12
0.15µg
3%

Vitamin B3
0.39mg
2%

Vitamin B1
0.03mg
2%

Vitamin B5
0.12mg
1%

covered percent of daily need

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