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Cream Cheese Cookies

 
One serving costs about $0.06

$0.06 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

40 dessert
spoonacular Score:10%

Spoonacular Score: 10%

 

You can never have too many dessert recipes, so give Cream Cheese Cookies a try. This recipe serves 40 and costs 6 cents per serving. One serving contains 54 calories, 0g of protein, and 1g of fat. 1 person were glad they tried this recipe. If you have egg white, icing sugar, baking powder, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 7%, which is improvable. If you like this recipe, take a look at these similar recipes: Sour Cream Cut-Out Cookies With Cream Cheese Icing, Chocolate Cookies and Cream Cupcakes with Cream Cheese Frosting, and Cream Cheese M and M’s Cookies.

Dessert works really well with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
0.71 oz
0.71 oz raisins
raisins
2.12 oz
2.12 oz cake flour
cake flour
0.25 tsps
0.25 tsps baking powder
baking powder
1.76 oz
1.76 oz butter
butter
1.76 oz
1.76 oz cream cheese
cream cheese
1.06 oz
1.06 oz icing sugar
icing sugar
0.53 oz
0.53 oz egg white
egg white
some
some extra icing sugar
extra icing sugar
0.71 oz raisins
0.71 oz
raisins
2.12 oz cake flour
2.12 oz
cake flour
0.25 tsps baking powder
0.25 tsps
baking powder
1.76 oz butter
1.76 oz
butter
1.76 oz cream cheese
1.76 oz
cream cheese
1.06 oz icing sugar
1.06 oz
icing sugar
0.53 oz egg white
0.53 oz
egg white
some extra icing sugar
some
extra icing sugar

Equipment

wire rack
wire rack
oven
oven
wire rack
wire rack
oven
oven


Instructions

Preheat the oven to 150C/300F. Line two baking trays with paper. Finely chop the raisins. Sift together the flour and baking powder. Cream the butter, cream cheese and icing sugar until well blended. Add in egg white and beat until combined. Add in chopped raisins. Mix in the flour mixture. Shape teaspoonfuls of the dough into balls and place them 2cm apart on the prepared trays. Bake for 30 minutes. Then turn the oven off and leave the cookies in for 20 minutes. Remove and cool on a wire rack. Coat the cookies with extra icing sugar.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.06
Ingredient
20 grams raisins
60 grams cake flour
50 grams butter
50 grams cream cheese
30 grams icing sugar
15 grams egg white
some extra icing sugar
Price
$0.14
$0.24
$0.43
$0.52
$0.10
$0.09
$1.03
$2.53

Nutritional Information

Quickview
54 Calories
0.32g Protein
1g Total Fat
10g Carbs
0% Health Score
Limit These
Calories
54k
3%

Fat
1g
2%

  Saturated Fat
0.9g
6%

Carbohydrates
10g
3%

  Sugar
8g
10%

Cholesterol
3mg
1%

Sodium
15mg
1%

Get Enough Of These
Protein
0.32g
1%

Selenium
0.85µg
1%

covered percent of daily need

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