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Choclate Pound Cake

 
One serving costs about $1.71

$1.71 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

10 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:7%

Spoonacular Score: 7%

 

Choclate Pound Cake takes approximately 45 minutes from beginning to end. For $1.71 per serving, you get a dessert that serves 10. One serving contains 797 calories, 13g of protein, and 32g of fat. Head to the store and pick up butter, coffee granules, eggs, and a few other things to make it today. It is a good option if you're following a lacto ovo vegetarian diet. 1 person were impressed by this recipe. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 23%, which is not so great. Similar recipes are Choclate cake, Yummy white hot choclate, and Super-Moist Cake Mix Lemon Pound Cake.

Cream Sherry, Port, and Port Wine are my top picks for Pound Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
1.5 cups
1.5 cups butter
butter
3 cups
3 cups white sugar
white sugar
5
5  eggs
eggs
2 tsps
2 tsps vanilla extract
vanilla extract
2 cups
2 cups coffee granules
coffee granules
1 cup
1 cup buttermilk
buttermilk
2 cups
2 cups flour
flour
0.75 cup
0.75 cup unsweetened cocoa powder
unsweetened cocoa powder
0.5 tsps
0.5 tsps baking powder
baking powder
1 tsp
1 tsp salt
salt
1.5 cups butter
1.5 cups
butter
3 cups white sugar
3 cups
white sugar
5  eggs
5
eggs
2 tsps vanilla extract
2 tsps
vanilla extract
2 cups coffee granules
2 cups
coffee granules
1 cup buttermilk
1 cup
buttermilk
2 cups flour
2 cups
flour
0.75 cup unsweetened cocoa powder
0.75 cup
unsweetened cocoa powder
0.5 tsps baking powder
0.5 tsps
baking powder
1 tsp salt
1 tsp
salt

Equipment

baking pan
baking pan
toothpicks
toothpicks
wire rack
wire rack
oven
oven
bowl
bowl
baking pan
baking pan
toothpicks
toothpicks
wire rack
wire rack
oven
oven
bowl
bowl


Instructions

Preheat oven to 325 degrees F (165 degrees C). Grease and flour the baking pan. Mix together the flour, cocoa, baking powder, and salt. Set aside. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the dissolved coffee and buttermilk. Pour batter into prepared pan. Bake in the preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 20 minutes, then turn out onto a wire rack and cool completely.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.70
Ingredient
1.5 cups butter
3 cups white sugar
5 eggs
2 teaspoons vanilla extract
2 cups coffee granules
1 cup buttermilk
2 cups flour
¾ cups unsweetened cocoa powder
½ teaspoons baking powder
Price
$2.92
$0.83
$1.20
$0.60
$9.63
$0.49
$0.33
$1.04
$0.01
$17.05

Nutritional Information

Quickview
796 Calories
13g Protein
32g Total Fat
119g Carbs
6% Health Score
Limit These
Calories
796k
40%

Fat
32g
49%

  Saturated Fat
19g
121%

Carbohydrates
119g
40%

  Sugar
61g
68%

Cholesterol
157mg
53%

Sodium
549mg
24%

Alcohol
0.28g
2%

Caffeine
1500mg
500%

Get Enough Of These
Protein
13g
27%

Vitamin B3
15mg
75%

Manganese
1mg
62%

Potassium
1873mg
54%

Magnesium
198mg
50%

Selenium
23µg
34%

Phosphorus
294mg
29%

Iron
4mg
26%

Vitamin A
1009IU
20%

Vitamin B2
0.34mg
20%

Copper
0.37mg
19%

Vitamin B1
0.23mg
15%

Folate
60µg
15%

Calcium
139mg
14%

Fiber
3g
12%

Zinc
1mg
8%

Vitamin E
1mg
7%

Vitamin B5
0.64mg
6%

Vitamin B12
0.36µg
6%

Vitamin D
0.75µg
5%

Vitamin B6
0.08mg
4%

Vitamin K
3µg
3%

covered percent of daily need

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