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Cherries and Yogurt Parfait

 
One serving costs about $2.77 One serving costs about $2.77

$2.77 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 vegetarian,gluten-free,gluten free,lacto ovo vegetarian morning meal,brunch,breakfast
spoonacular Score:52%

Spoonacular Score: 52%

 

Cherries and Yogurt Parfait is a breakfast that serves 2. For $2.77 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 386 calories, 11g of protein, and 9g of fat per serving. This recipe from Foodista requires cocoa powder, agave syrup, rolled oats, and sugar. This recipe is liked by 1 foodies and cooks. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 57%. This score is pretty good. Similar recipes include Cherries and Yogurt Parfait, Fruit And Yogurt Parfait Recipe (grapes And Granola Parfait), and amaranth yogurt parfait – popped amaranth parfait with fruits.

Ingredients

Servings:
2 cups
2 cups plain non-fat yogurt
plain non-fat yogurt
3 Tbsps
3 Tbsps agave syrup
agave syrup
1.5 tsps
1.5 tsps vanilla extract
vanilla extract
2 cups
2 cups cherries
cherries
0.25 cup
0.25 cup rolled oats
rolled oats
1 tsp
1 tsp cocoa powder
cocoa powder
0.5 tsps
0.5 tsps sugar
sugar
2 cups plain non-fat yogurt
2 cups
plain non-fat yogurt
3 Tbsps agave syrup
3 Tbsps
agave syrup
1.5 tsps vanilla extract
1.5 tsps
vanilla extract
2 cups cherries
2 cups
cherries
0.25 cup rolled oats
0.25 cup
rolled oats
1 tsp cocoa powder
1 tsp
cocoa powder
0.5 tsps sugar
0.5 tsps
sugar

Equipment

frying pan
frying pan
bowl
bowl
frying pan
frying pan
bowl
bowl


Instructions

In a large bowl combine the yogurt, honey, and vanilla; mix well and set aside. Mix the oats and the cocoa together and pour in a skillet. Toast the oats over medium heat for about 8 minutes, stirring occasionally. Cool completely and set aside. Put the pitted cherries in the skillet and cook for about 10 minutes, or until soft. Cool completely. Assemble the parfaits by pouring a 1/2 cup of yogurt in each glass. Spoon over some of the oats, top with half of the cherries, then pour the rest of the yogurt on top, and finish off with more oats and cherries. Put the parfaits in the fridge for a couple of hours before serving. I partially froze mine and pretended that I was eating ice cream with the rest. In fact, I urge you to freeze it because it is that much better when frozen.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $2.77
Ingredient
2 cups plain non-fat yogurt
3 tablespoons agave syrup
1.5 teaspoons vanilla extract
2 cups cherries
¼ cups rolled oats
1 teaspoon cocoa powder
Price
$2.16
$0.45
$0.45
$2.39
$0.08
$0.02
$5.54

Nutritional Information

Quickview
386 Calories
11g Protein
9g Total Fat
66g Carbs
10% Health Score
Limit These
Calories
386k
19%

Fat
9g
14%

  Saturated Fat
5g
33%

Carbohydrates
66g
22%

  Sugar
51g
58%

Cholesterol
31mg
11%

Sodium
114mg
5%

Alcohol
1g
6%

Get Enough Of These
Protein
11g
23%

Calcium
320mg
32%

Phosphorus
307mg
31%

Vitamin B2
0.47mg
27%

Manganese
0.5mg
25%

Potassium
736mg
21%

Vitamin C
16mg
20%

Fiber
4g
17%

Magnesium
61mg
15%

Vitamin B12
0.91µg
15%

Vitamin B5
1mg
13%

Zinc
1mg
13%

Vitamin B1
0.19mg
13%

Selenium
8µg
13%

Vitamin B6
0.23mg
12%

Vitamin K
10µg
10%

Folate
35µg
9%

Copper
0.17mg
8%

Vitamin A
330IU
7%

Iron
1mg
6%

Vitamin E
0.6mg
4%

Vitamin B3
0.75mg
4%

Vitamin D
0.25µg
2%

covered percent of daily need

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