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×$5.40 per serving
2 likes
Ready in 45 minutes
Spoonacular Score: 81%
Cajun Lobster Pasta could be just the gluten free and primal recipe you've been looking for. For $5.4 per serving, this recipe covers 45% of your daily requirements of vitamins and minerals. One serving contains 684 calories, 35g of protein, and 50g of fat. This recipe serves 1. 2 people have made this recipe and would make it again. This recipe is typical of Cajun cuisine. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of garlic powder, bell pepper, lemon pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Foodista. It works well as a main course. Taking all factors into account, this recipe earns a spoonacular score of 76%, which is pretty good. Cajun Lobster Pasta, Cajun Lobster Pasta, and Red Lobster Cajun Chicken Pasta are very similar to this recipe.
Chablis and Chardonnay are my top picks for Lobster. Chablis is perfect with lobster, but a chardonny from other regions is bound to hit the spot too. You could try William Fevre Chablis Montmains Premier Cru ( half-bottle). Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 30 dollars per bottle.
Premier Cru Montmain's unique terroir of very stony terrain produces a wine with very pronounced mineral aromas, extraordinary power and excellent ageing potential. This wine shows great structure with good length. Both accessible and very fresh, it shows fantastic concentration.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit