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$0.36 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 5% 
If you want to add more American recipes to your recipe box, Boysenberry Brownies might be a recipe you should try. This recipe serves 16 and costs 36 cents per serving. One portion of this dish contains roughly 3g of protein, 10g of fat, and a total of 164 calories. It works best as a dessert, and is done in around 45 minutes. This recipe from Foodista requires sqr chocolate, eggs, walnuts, and granulated sugar. This recipe is liked by 1 foodies and cooks. Taking all factors into account, this recipe earns a spoonacular score of 15%, which is rather bad. If you like this recipe, you might also like recipes such as Boysenberry Cobbler, Boysenberry Pancakes, and Boysenberry Cobbler.
Cream Sherry, Port Wine, and Moscato d'Asti are my top picks for Brownies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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