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×$0.87 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 13%
Blackberry Scones with Orange Zest (gluten-free) could be just the lacto ovo vegetarian recipe you've been looking for. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 159 calories. This recipe serves 20 and costs 87 cents per serving. This recipe from yummysupper.blogspot.com has 1 fans. Only a few people really liked this breakfast. A mixture of butter, eggs, milk, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe is typical of European cuisine. Overall, this recipe earns an improvable spoonacular score of 0%. Try Chilled Fennel Soup With Orange Zest, Orange Zest Maple Date Bars, and Gluten Free Blackberry Cobbler for similar recipes.
Scone on the menu? Try pairing with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
» Get this wine on Amazon.com
Read the detailed instructions on blogspot.com