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Baked Chicken Cordon Bleu

 
One serving costs about $1.5

$1.50 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 lunch,main course,main dish,dinner
spoonacular Score:59%

Spoonacular Score: 59%

 

You can never have too many main course recipes, so give Baked Chicken Cordon Bleu a try. One serving contains 371 calories, 35g of protein, and 16g of fat. For $1.5 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 2. 1 person found this recipe to be scrumptious and satisfying. A mixture of oregano, breadcrumbs, parmigiano-reggiano cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. With a spoonacular score of 65%, this dish is good. Similar recipes include Baked Chicken Cordon Bleu, Baked Chicken Cordon Bleu, and Baked chicken cordon bleu.

Ingredients

Servings:
3.25 Tbsps
3.25 Tbsps chicken broth
chicken broth
1 Tbsp
1 Tbsp butter
butter
1 clove
1 clove garlic
garlic
0.5 cup
0.5 cup breadcrumbs
breadcrumbs
1 Tbsp
1 Tbsp parmigiano-reggiano cheese
parmigiano-reggiano cheese
1 tsp
1 tsp paprika
paprika
2
2  skinless boneless chicken breasts halves
skinless boneless chicken breasts halves
0.25 tsps
0.25 tsps salt
salt
0.25 tsps
0.25 tsps black pepper
black pepper
0.25 tsps
0.25 tsps dried oregano
dried oregano
2 slice
2 slice ham
ham
3.25 Tbsps chicken broth
3.25 Tbsps
chicken broth
1 Tbsp butter
1 Tbsp
butter
1 clove garlic
1 clove
garlic
0.5 cup breadcrumbs
0.5 cup
breadcrumbs
1 Tbsp parmigiano-reggiano cheese
1 Tbsp
parmigiano-reggiano cheese
1 tsp paprika
1 tsp
paprika
2  skinless boneless chicken breasts halves
2
skinless boneless chicken breasts halves
0.25 tsps salt
0.25 tsps
salt
0.25 tsps black pepper
0.25 tsps
black pepper
0.25 tsps dried oregano
0.25 tsps
dried oregano
2 slice ham
2 slice
ham

Equipment

plastic wrap
plastic wrap
baking pan
baking pan
meat tenderizer
meat tenderizer
rolling pin
rolling pin
toothpicks
toothpicks
oven
oven
bowl
bowl
plastic wrap
plastic wrap
baking pan
baking pan
meat tenderizer
meat tenderizer
rolling pin
rolling pin
toothpicks
toothpicks
oven
oven
bowl
bowl


Instructions

Preheat the oven to 180C/350F. Combine the chicken broth, melted butter and minced garlic in a bowl. Set aside. In another bowl, mix together the breadcrumbs, Parmigiano-Reggiano, and paprika. Place each chicken breast between 2 sheets of heavy-duty plastic wrap, and pound each to 1/4-inch thickness using a meat mallet or rolling pin. Sprinkle both sides of chicken with salt, pepper and oregano. Place a cheese and ham slice on each breast within 1/2 inch of the edges. Tuck in the sides of the breast and roll up tight like a jellyroll and secure with toothpicks. Dip each roll in chicken broth mixture and dredge in breadcrumb mixture. Place rolls, seam side down, in a baking dish coated with butter. Pour the remaining broth mixture over chicken. Bake in the preheated oven for 28 minutes or until golden crisp.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.50
Ingredient
3.25 tablespoons chicken broth
1 tablespoon butter
1 clove garlic
½ cups breadcrumbs
1 tablespoon parmigiano-reggiano cheese
1 teaspoon paprika
2 skinless boneless chicken breasts halves
¼ teaspoons black pepper
¼ teaspoons dried oregano
2 slices ham
Price
$0.16
$0.12
$0.07
$0.21
$0.11
$0.10
$2.00
$0.01
$0.03
$0.19
$2.99

Nutritional Information

Quickview
371 Calories
35g Protein
15g Total Fat
21g Carbs
14% Health Score
Limit These
Calories
371k
19%

Fat
15g
24%

  Saturated Fat
6g
42%

Carbohydrates
21g
7%

  Sugar
1g
2%

Cholesterol
106mg
36%

Sodium
1128mg
49%

Get Enough Of These
Protein
35g
70%

Vitamin B3
15mg
75%

Selenium
50µg
72%

Vitamin B6
1mg
52%

Phosphorus
367mg
37%

Vitamin B1
0.52mg
34%

Vitamin B5
1mg
19%

Vitamin B2
0.32mg
19%

Manganese
0.37mg
18%

Potassium
594mg
17%

Vitamin A
727IU
15%

Iron
2mg
13%

Magnesium
51mg
13%

Zinc
1mg
12%

Calcium
99mg
10%

Vitamin B12
0.55µg
9%

Folate
35µg
9%

Copper
0.14mg
7%

Fiber
1g
7%

Vitamin E
0.86mg
6%

Vitamin K
5µg
5%

Vitamin C
1mg
2%

Vitamin D
0.32µg
2%

covered percent of daily need

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