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Thyme and Black Pepper Cheez-Its

 
One serving costs about $0.04

$0.04 per serving

1 people like this recipe

1 likes

This recipe is ready in 30 minutes

Ready in 30 minutes

80 antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:10%

Spoonacular Score: 10%

 

Thyme and Black Pepper Cheez-Its might be just the hor d'oeuvre you are searching for. This recipe serves 80 and costs 4 cents per serving. One serving contains 18 calories, 1g of protein, and 1g of fat. This recipe is liked by 1 foodies and cooks. A mixture of butter, thyme, pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 30 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 7%, which is improvable. If you like this recipe, take a look at these similar recipes: Country terrine with black pepper & thyme, Olive Oil-Thyme Cake with Figs and Black Pepper, and Chinese Pepper Steak (Stir-Fried Beef with Onions, Peppers, and Black Pepper Sauce).

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try NV Armon. Reviewers quite like it with a 5 out of 5 star rating and a price of about 16 dollars per bottle.

NV Armon

It is a very refreshing drink, with full berry type aromatic flavor. There are hints of dark raisins of the nose with appealing fresh Strawberry. Best served cold with ice cubes, as a dessert to any meal.

» Get this wine on Amazon.com

Ingredients

Servings:
4 Tbsps
4 Tbsps butter
butter
1 Tbsp
1 Tbsp coconut milk
coconut milk
1 cup
1 cup flour
flour
2 ounces
2 ounces parmesan
parmesan
1.5 tsps
1.5 tsps pepper
pepper
0.5 tsps
0.5 tsps salt
salt
0.75 cup
0.75 cup sharp cheddar
sharp cheddar
0.5 tsps
0.5 tsps thyme
thyme
4 Tbsps butter
4 Tbsps
butter
1 Tbsp coconut milk
1 Tbsp
coconut milk
1 cup flour
1 cup
flour
2 ounces parmesan
2 ounces
parmesan
1.5 tsps pepper
1.5 tsps
pepper
0.5 tsps salt
0.5 tsps
salt
0.75 cup sharp cheddar
0.75 cup
sharp cheddar
0.5 tsps thyme
0.5 tsps
thyme

Equipment

food processor
food processor
toothpicks
toothpicks
oven
oven
food processor
food processor
toothpicks
toothpicks
oven
oven


Instructions

  1. Preheat the oven to 350 F.
  2. Place all your ingredients in a food processor, everything except the coconut milk.
  3. Process until everything is crumbly.
  4. Add the coconut milk and pulse until the entire mixture comes together.
  5. Next, you want to turn the dough out onto a floured surface. Roll it out to 1/16 of an inch. Do not be afraid to use flour.
  6. Cut into 1 inch squares and dock a hole in the center with a toothpick.
  7. Arrange them on a sheet.
  8. Sprinkle with some salt and bake. Bake for fifteen. Cool for five.
  9. As these cool they will get crunchier.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.04
Ingredient
4 tablespoons butter
1 tablespoon coconut milk
1 cup flour
2 ounces parmesan
1.5 teaspoons pepper
¾ cups sharp cheddar
½ teaspoons thyme
Price
$0.48
$0.09
$0.17
$1.19
$0.09
$0.91
$0.05
$2.98

Nutritional Information

Quickview
18 Calories
0.68g Protein
1g Total Fat
1g Carbs
0% Health Score
Limit These
Calories
18k
1%

Fat
1g
2%

  Saturated Fat
0.72g
4%

Carbohydrates
1g
0%

  Sugar
0.01g
0%

Cholesterol
3mg
1%

Sodium
37mg
2%

Get Enough Of These
Protein
0.68g
1%

Calcium
16mg
2%

Selenium
1µg
1%

Phosphorus
11mg
1%

covered percent of daily need

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