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$2.89 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 84% 
The recipe Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes can be made in around 45 minutes. This recipe makes 2 servings with 788 calories, 40g of protein, and 33g of fat each. For $2.89 per serving, this recipe covers 40% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Head to the store and pick up ground pepper, thyme, garlic, and a few other things to make it today. It will be a hit at your Thanksgiving event. It works well as a main course. It is brought to you by Foodista. It is a good option if you're following a gluten free diet. All things considered, we decided this recipe deserves a spoonacular score of 87%. This score is spectacular. If you like this recipe, take a look at these similar recipes: Thyme-Roasted Potatoes with Balsamic Vinegar, Tilapia With Balsamic Butter Sauce, Thyme Mashed Potatoes, And, and Roasted Beets With Balsamic Vinegar, Garlic & Thyme.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
