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Stuffed Chicken Breast

 
Stuffed Chicken Breast
Image ©
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe is suitable for a primal diet.primal
 
One serving costs about $1.42

$1.42 per serving

4 people like this recipe

4 likes

This recipe is ready in 27 minutes

Ready in 27 minutes

4 gluten-free,primal,gluten free,primal,ketogenic side dish
spoonacular Score:37%

Spoonacular Score: 37%

 

Stuffed Chicken Breast is a gluten free, primal, and ketogenic side dish. This recipe makes 4 servings with 298 calories, 22g of protein, and 22g of fat each. For $1.42 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. 4 people were glad they tried this recipe. Head to the store and pick up green onions, chicken breast, cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes about 27 minutes. It is brought to you by Pink When. Taking all factors into account, this recipe earns a spoonacular score of 68%, which is pretty good. If you like this recipe, you might also like recipes such as Stuffed Chicken Breast, Stuffed Chicken Breast, and B.O.A.R.S Stuffed Chicken Breast.

Ingredients

Servings:
2 Tbsps
2 Tbsps chicken seasoning
chicken seasoning
3
3  skinless boneless chicken breast
skinless boneless chicken breast
8 oz
8 oz cream cheese
cream cheese
some
some green onions
green onions
2 Tbsps chicken seasoning
2 Tbsps
chicken seasoning
3  skinless boneless chicken breast
3
skinless boneless chicken breast
8 oz cream cheese
8 oz
cream cheese
some green onions
some
green onions


Instructions

Read the detailed instructions on Pink When

Price Breakdown

Cost per Serving: $1.42
Ingredient
2 Tbsps chicken seasoning
3 skinless boneless chicken breast
8 ounces cream cheese
some green onions
Price
$0.30
$3.01
$2.35
$0.04
$5.70

Tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • If you need to soften a block of cream cheese before using it, you can unwrap it and heat it in the microwave on high for 10-15 seconds at a time until it is soft enough.

Disclaimer

Nutritional Information

Quickview
297 Calories
21g Protein
21g Total Fat
3g Carbs
6% Health Score
Limit These
Calories
297
15%

Fat
21g
34%

  Saturated Fat
11g
72%

Carbohydrates
3g
1%

  Sugar
1g
2%

Cholesterol
116mg
39%

Sodium
281mg
12%

Get Enough Of These
Protein
21g
43%

Vitamin B3
8mg
45%

Selenium
28µg
41%

Vitamin B6
0.68mg
34%

Phosphorus
242mg
24%

Vitamin K
22µg
22%

Vitamin A
859IU
17%

Vitamin B5
1mg
15%

Potassium
411mg
12%

Vitamin B2
0.16mg
9%

Manganese
0.17mg
9%

Calcium
82mg
8%

Magnesium
32mg
8%

Iron
1mg
7%

Zinc
0.86mg
6%

Vitamin B12
0.31µg
5%

Vitamin B1
0.07mg
5%

Folate
13µg
3%

Vitamin D
0.42µg
3%

Copper
0.05mg
3%

Vitamin E
0.36mg
2%

Vitamin C
1mg
2%

Fiber
0.29g
1%

covered percent of daily need

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